Los Angelitos Bakery ® is a local home food artisan that has been serving customers since 1992. With a love for both Cuban and Mexican cuisine, the Ductoc Family offers a wide variety of delicious treats, including their famous KOBE CONCHAS. Fresh Pan Dulce is made daily, and they also provide Concha Bouquets for any occasion. In addition to their signature conchas, they offer a range of cakes, cookies, pastries, and more in vibrant and appetizing colors. Recently, Los Angelitos Bakery ® has been actively engaged on social media. They have introduced their #FallConchas, featuring unique flavors like abuelita chocolate, pumpkin spice, and cafe de olla. They have also highlighted their support for Breast Cancer Awareness Month, showcasing their pink cupcakes and cookies. The proceeds from these sales during October are donated to the National Breast Cancer Foundation in memory of Brenda Moreno, a breast cancer survivor and loyal customer. To further raise awareness, Los Angelitos Bakery ® has turned all their Pan Dulce pink for the entire month to show solidarity with those affected by breast cancer. They also take pride in celebrating Hispanic Heritage Month, featuring their enthusiastic cashiers, Sandra and Ibeth, who embrace and promote Latino culture.