The Glass Knife is a local home food artisan that specializes in award-winning cakes, donuts, desserts, and coffee. They also offer breakfast, lunch, and weekend brunch options. They are open from 8am to 10pm Sunday to Thursday and from 8am to 11pm on Fridays and Saturdays. Recently, they introduced a new pastry called "Pumpkin Croissant," which features imported butter and yeast-leavened dough, filled with pumpkin spiced diplomat cream, and topped with hand-torched meringue, pie crust crumble, and toasted pumpkin seeds. They have also debuted a mouthwatering donut called "Caramel Apple," made with 24-hour buttermilk brioche and stuffed with caramel and apple butter cream, topped with a caramel glaze, green apple buttercream, green apple sugar "bubbles," and tart apple pop rocks. In addition, they have a Halloween-themed cake called "Sorthern Red Velvet Cake," which is a cocoa-infused cake layered with cheesecake and cream cheese icing, adorned with a black lace design, white chocolate cranium, and blood-red roses. They also offer a "Candy Corn Petit Cake," toasted marshmallow vanilla cake with butterscotch and marshmallow buttercream, and a "S'more Cortado" coffee drink made with Onyx Monarch espresso, toasted marshmallow syrup, chocolate, steamed milk, and topped with crushed graham cracker. Stop by their shop in Winter Park, Florida or order online to enjoy these delightful treats.