Indulge in the bright, tangy-sweet flavors of our Organic Sourdough Raspberry Sweet Rolls—a delightful twist on a classic treat. Made from the same naturally leavened, organic sourdough brioche dough as our beloved cinnamon rolls, these pastries are soft, tender, and perfectly balanced with a subtle tang that enhances their rich flavor. Each roll is generously swirled with our homemade organic raspberry coulis, bursting with the vibrant essence of real raspberries! Forget dry, overly sweet pastries—these rolls are crafted to perfection, with a pillowy-soft interior, and just the right amount of natural sweetness. No artificial flavors, no heavy frostings masking the depth of flavor—just pure, handcrafted goodness in every bite. ✨ Customize Your Sweet Roll Experience! ✨Choose your preferred topping:✔ No icing – enjoy the natural flavors as they are.✔ Light &amp; bright lemon icing drizzle – a refreshing citrus touch.✔ Lemon cream cheese icing (+$2) – rich, tangy, and ultra-decadent. Enjoy them fresh out of the box or gently warmed for an irresistible treat. Whether for breakfast, brunch, or a sweet moment any time of day, these decadent yet balanced rolls are meant to be savored. Order now and experience the perfect harmony of tangy raspberry and buttery sourdough brioche—crafted with care, made to be enjoyed! Ingredients: organic unbleached high altitude soft red winter wheat flour, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic milk, organic pastured-raised eggs, organic butter, organic first-crystallization sugar, Himalayan sea salt, raspberry coulis filling (raspberries, first-crystallization sugar, organic lemon juice); lemon icing {non-gmo powdered sugar, organic lemon juice, non-gmo cornstarch}; cream cheese icing {cream cheese, non-gmo powdered sugar, organic lemon juice, non-gmo cornstarch}).

Welcome to Baking Bliss NWA!

We are Jasriel and Warren, proudly serving customers in the NWA area. Thanks for stopping by! Please don't hesitate to reach out if you have any questions and be sure to subscribe to our email list for discounts and shop updates. Don't forget to follow us on Facebook! Thank you for supporting Baking Bliss NWA! Our MissionWe are a brother and sister team using our passion for baking and entrepreneurship to provide the best tasting gourmet treats and exceptional service with a smile. We love serving our community treats that satisfy their cravings and make them say "wow". All of our delicious baked goods are made with organic and high quality ingredients: Himalayan sea salt, top shelf oils such as organic olive and organic expeller pressed coconut, aluminum-free baking powder, organic cream, organic milk, filtered water, organic wildflower honey from Brazil and Argentina, organic Peruvian chocolate, first crystallization sugar, premium organic Arriba cocoa, organic butter, unbleached non-GMO flours, organic unifine grains, and pasture-raised eggs to name a few. You will never find any additives, preservatives, conditioners, artificial flavors, or fillers of any kind. Get ready to experience bliss in every bite! OUR STORYBorn and raised in Southern California, we were home-schooled from Kindergarten to High School. It was not until we moved to Northern California in the 2010s, that we were introduced to the world of baking. Banana Oatmeal Chocolate Chip Muffin Cups were the first baked good we ever made (believe it or not, we never attempted chocolate chip cookies until 2022). As we became more involved in the kitchen, our baking experience also increased. But we also took up other hobbies. Besides baking, Warren also enjoys gardening and Jasriel loves to write fiction. We were brought up in an environment where a simple life, wholesome ingredients, and made-from-scratch foods were championed. This concept of "homemade is better made" was reflected in our cooking and later in our baking. Coming from a culturally colorful background with our Filipino mother and our father's mother being from Mexico, we didn't shy away from trying new cooking and baking adventures. Turns out, baking is in our heritage: our great-great-grandfather was a baker in Mexico. We've tried out many baking techniques and recipes, but it wasn't until we were introduced to yeasted bread that our baking fate was sealed. In 2018, we moved to Idaho and continued honing in our cooking and baking skills. During our time in the Gem State, we made our first attempt at cake baking. It was a miserable result; nowhere near the delicious cakes we make now. We learned new recipes, more techniques, the science behind baking, and better baking intuition. In spring of 2022, we moved to the beautiful state of Arkansas and secured a permanent home in December of 2022. On January 22, 2023, Baking Bliss NWA was born, with Warren being the mastermind behind the name. Warren was the co-baker and chief financial officer; responsible for all the numbers and inventory behind our small business. Jasriel is the co-baker, and is responsible for managing Baking Bliss NWA's social media, website, and customer communications. From May to October, we participated in the Springdale Farmers' Market. In August of 2023, we started our sourdough journey, adding sourdough to our baking skillset. In our home, we make everything completely from scratch, from our meals to our desserts, our breads to our tortillas, nothing is processed or packaged. Our love and experience for baking continues to grow with our small business. Never in our wildest dreams did we imagine we'd be running a microbakery in NWA, yet here we are! In loving memory of Warren David Wieland...My name is Jasriel Wieland, the 19-year-old baker behind Baking Bliss NWA. This microbakery was born from the close bond between my little brother Warren and I, as we embarked on this venture together.&nbsp;We were more than siblings; we were a team, we were inseparable partners, each complementing the other perfectly—Warren with his sharp mind for numbers and quick thinking, and me with my skills in writing, managing our website, and handling communications. On August 6, 2024, Warren passed away unexpectedly, just a little over a month after celebrating his 18th birthday. His sudden loss was a profound shock to our family and the community he had touched. His passing occurred only three days after we were thrilled to secure our first opportunity to supply Filipino breads and pastries to Lasang Pinoy, a local restaurant. Sadly, he passed away before our first order was fulfilled. Words are so feeble to describe the pain of losing Warren so suddenly, and the void he left can never be filled. He was not just my business partner but also my closest friend, with whom I shared every aspect of my life—we were like twins, only being year apart in age and even sharing birthdays since they were just six days apart. The outpouring of love and prayers from our community has provided great comfort to my family and I as we continue to lean on the Lord and trust Him; all glory goes to Jesus. Despite this heartbreaking loss, I remain committed to Baking Bliss NWA, now with the support of my family and the love and heartfelt prayers from our wonderful community. Although the journey is more challenging without Warren, I am determined to continue our microbakery, honoring Warren’s memory with each product we create. Each baked good we create carries a piece of this little business my brother and I started, and I hope that when you enjoy our pastries and breads, you taste a bit of the love and time that went into them. Among the many recipes we had created, Warren’s "Classic" Sourdough holds a special place. This was his very own creation, crafted entirely by him, and it has become our most popular item. Each loaf is a tribute to his creativity and skill, and I hope that when you enjoy our sourdough, you can taste the unique touch that made it so special. Your support means more than words can express—it helps us keep Baking Bliss NWA and Warren’s memory alive in the most meaningful way. Thank you for being a part of this journey and for supporting us as we move forward, helping us celebrate Warren's memory through every bite. God bless.❤️

Organic Sourdough Raspberry Lemon Rolls (6)

🎂Custom Sourdough are a labor of love.💗Please allow for at least a 48 hour notice. 🕔Thank you! Discover a world of flavor and get ready to unleash your culinary creativity with our Custom Sourdough! Our Custom Sourdough gives you the freedom to design your ideal artisanal bread. If our menu doesn't spotlight your favorite flavor or your dream combo, let's make it happen together! A world of sourdough uniqueness made from scratch, crafted with love, waiting to add a blissful touch to your meals. Our customizable sourdough promises a unique loaf and offers the quality freshness that makes every bite pure bliss.&nbsp;Whether you're craving a unique twist or an uncommon combination, our handmade sourdough embodies your personal choice and taste preference. Experience the joy of customizing, from first click to last crumb, with a bread that's as distinctive as you. Drop a hint of creativity in every slice and savor the exclusive flavor profile of a bread designed by you, piquing both your palate and imagination.&nbsp;At Baking Bliss NWA, we create Custom Sourdoughs tailored to your unique taste buds, offering an exciting journey beyond the traditional bread experience. Built on your creative flair, we combine flavors and ingredients of your choice to create a sourdough that elevates your every meal. Dare to be different with our unique option - mix and match flavors to create your own signature sourdough! Experience sourdough that extends beyond average taste buds, making each loaf not just bread, but a bold journey of flavor and imagination.&nbsp;Blend your preferred flavors or experiment with new ones, as this homegrown bakery encourages you to reimagine your loaf for an ultimate baking adventure. Freshly baked and bursting with character, our custom sourdough is the perfect intersection of culinary creativity and traditional artisan techniques. It allows you to choose your own exciting flavor combination, creating a truly unique loaf. Enjoy a one-of-a-kind sourdough experience, packed with high-quality ingredients and baked to perfection, just the way you like it.

Custom Sourdough

🎂Custom products are a labor of love.💗Please allow for at least a 48 hour notice. 🕔Thank you! Unleash your culinary dreams with Baking Bliss NWA's "Special Order" request - a customized service that caters to your unique tastebuds - a testament to your unique taste. Enjoy the liberty to request and savor anything your palate desires, hand-prepared for you with love and precision. We embrace the challenge to craft any culinary desire you hold. Whether it's a childhood dessert nostalgia or an international delicacy, Baking Bliss NWA will endeavor to bring your craving wishes to reality. While we strive to fulfill all requests and promise to do our utmost to cater to any of your food demands, please bear in mind that the feasibility of certain orders is subject to our small home food business's capabilities, the complexity of your request, and the availability of ingredients. Though we cannot guarantee that every request can be facilitated, we will strive to meet your culinary cravings, relying on our expertise in flavors and technique to deliver memorable, personalized gourmet experiences right at your fingertips. Step up your food experience with our custom request offering – your craving is our command!

Special Order Request

Indulge in the ultimate comfort dessert with our Organic Gourmet Apple Pie, crafted to perfection with love and the finest ingredients. This pie features a homemade all-butter crust, golden and flaky, creating the ideal foundation for over 2 pounds of tender, organic Granny Smith apples. Known for their crisp texture and perfect balance of tart and sweet, these apples are generously spiced with organic Saigon cinnamon and other high-quality ingredients that elevate the flavor to a whole new level. The filling is perfectly gooey, thickened just right (no runny or weepy filling here! 🥳), making every bite pure bliss. It’s all nestled in a buttery, melt-in-your-mouth crust that adds to the irresistible experience. For an even more festive touch, you can upgrade to our Cranberry Apple Pie, where the tartness of cranberries meets the sweetness of apples in a seasonal twist that’s sure to delight. Serve it warm for the ultimate treat, or pair it with a scoop of vanilla ice cream for an extra indulgence. Whether it’s for a family gathering or a special occasion, our Organic Gourmet Apple Pie is sure to become a beloved favorite. Only at Baking Bliss NWA – where every slice is a slice of happiness! 🍏🥧 Ingredients: coming soon

🦃Organic Gourmet Apple Pie

Introducing Baking Bliss NWA's irresistible Organic Gourmet Dutch Apple Pie – a true indulgence for your taste buds! Made with a homemade all-butter crust, this 9" pie is packed with over 2 pounds of tender organic Granny Smith apples, renowned for their perfect balance of tartness and sweetness. Each slice is generously spiced with organic Saigon cinnamon and other premium ingredients, ensuring every bite bursts with flavor. Our pies are known for their perfectly gooey filling (no runny or weepy mess here – just pure, delicious goodness 🥳) and are crowned with a spiced streusel topping that adds a delightful crunch. All this sits in a buttery, flaky crust that melts in your mouth.For an even more festive twist, you can upgrade to our Cranberry Apple Pie, a delightful blend of tart cranberries and sweet apples, adding an extra layer of seasonal flavor! Enjoy it warm, perhaps with a scoop of vanilla ice cream on the side, for a slice of comfort in every bite. Whether for a special occasion or a cozy treat, our Organic Gourmet Dutch Apple Pie is sure to impress. Treat yourself to the best – only at Baking Bliss NWA! 🍏🥧 Ingredients: coming soon

🦃Organic Gourmet Dutch Apple Pie

Introducing our Hokkaido Sourdough Dinner Rolls, a luxurious twist on the beloved Japanese Milk Bread. These rolls are ultra-tender, incredibly fluffy, and practically melt-in-your-mouth with every bite. The inclusion of sourdough adds a delightful complexity to the flavor, while the Tangzhong technique ensures an irresistibly soft and pillowy texture. Handcrafted with care by Baking Bliss NWA these buttery rolls will elevate any meal. Perfectly paired with soups, stews, or enjoyed on their own, our pack of Hokkaido Sourdough Dinner Rolls brings comfort, warmth, and bliss to your dining experience. Treat yourself to the best – only at Baking Bliss NWA. Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic butter, organic first-crystallization sugar, organic pastured-raised eggs, sea salt.

🦃Sourdough Hokkaido Dinner Rolls

Indulge in Baking Bliss NWA's Sourdough Clover Rolls – a timeless addition to your dining table. Each dozen is handcrafted using our signature sourdough starter, delivering a delightful balance of tangy flavor and a soft, fluffy texture that melts in your mouth. Baked to golden perfection, these rolls fill your home with a warm, inviting aroma that’s simply unforgettable. Whether enjoyed at breakfast, paired with lunch, or served alongside dinner, these rolls bring a touch of homemade comfort to every meal. Make them a staple at your table and savor the bliss in every bite – only from Baking Bliss NWA. Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic butter, organic first-crystallization sugar, organic pastured-raised eggs, Himalayan sea salt.

🦃Organic Sourdough Clover Rolls (12)

Discover a new twist on a classic holiday favorite with our "Secret Ingredient" Pumpkin Pie! Want to know the secret?— There is no pumpkin! You may know pumpkin pie, but have you tried its elevated cousin made with kabocha, the Japanese squash? This pie combines the rich, velvety texture of pumpkin pie with a deeper, more complex sweetness that kabocha brings to every bite. Encased in a homemade, buttery, flaky crust, this pie blends earthy kabocha flavor with the perfect balance of warm spices for an unforgettable dessert experience. Why Kabocha?Kabocha, also called Japanese squash, is renowned for its natural sweetness—sweeter than even butternut squash—and its unique, fluffy texture, reminiscent of chestnuts. Unlike pumpkin, which is mostly water, kabocha offers a dense, silky purée that creates a richer, smoother filling. Plus, it’s packed with nutrients like vitamins A and C, beta-carotene, and dietary fiber, making it a wholesome choice for your holiday table. While pumpkin pie is a holiday staple, our Kabocha Pie brings a fresh, nostalgic twist that celebrates autumn’s flavors in a new way. Whether you’re looking to start a new tradition or simply indulge in a special treat, Baking Bliss NWA’s Kabocha Pie is the perfect way to add a touch of elegance to your Thanksgiving feast. Ingredients: coming soon

🦃Gourmet "Secret Ingredient" Pumpkin Pie

Indulge in a taste of the Philippines! Baking Bliss NWA's Puto Puti is a classic Filipino treat with a twist! Our Puto Puti at Baking Bliss NWA is a soft, fluffy steamed cake made with white wheat flour for an extra smooth and tender texture. Traditionally made with rice flour, we’ve perfected this version using white wheat, offering a delightfully softer bite that many prefer. Lightly sweetened and handmade with love, these pillowy steamed cakes are perfect as a snack, side dish, or accompaniment to savory meals. Puto originated in the Philippines and is a type of steamed rice cake that has been enjoyed for centuries, often served during special occasions, family gatherings, or as an everyday snack. At Baking Bliss NWA, we put a modern spin on this traditional treat by using white wheat flour instead of rice flour, resulting in an even smoother and softer texture that many prefer. Lightly sweet with a delicate crumb, our Puto Puti is perfect on its own or as a complement to savory dishes. Traditionally, Puto is paired with rich, savory meals like dinuguan (a savory pork blood stew), or enjoyed alongside other Filipino favorites like pancit (a noodle dish). It can also be topped with slices of cheese or salted egg for added flavor. Whether you're enjoying it as a snack or a side dish, our Puto Puti brings the authentic taste of the Philippines straight to your table with a softer, melt-in-your-mouth experience.Try it from Baking Bliss NWA and treat yourself to a delicious new experience! 😁&nbsp; Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic first-crystallization sugar, organic cage-free pastured-raised egg white, filtered water, organic butter, non-gmo aluminum-free baking powder.

🥥 Puto Puti (6)

Baking Bliss NWA proudly presents our scrumptious Gourmet Sourdough Scones, a must-try for all! Baked in Springdale, these moist, flaky, and tender scones deliciously balance the unique complexity of sourdough culture without the sour flavor. Made with only high-quality ingredients and available in a variety of flavors, our irresistible sourdough scones are sure to elevate your breakfast or afternoon tea experience. Each scone is flaky, tender, soft, buttery, and moist, ensuring that you will never experience a dry or flavorless scone. With their delicate texture, delightful flavors, and a touch of homemade goodness, these scones will transport you to a blissful state with every bite! Ingredients (for base): organic unbleached high altitude soft red winter wheat flour, organic butter, organic milk, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic first-crystallization sugar, organic pastured-raised eggs, non-gmo aluminum-free baking powder, Himalayan sea salt, icing (non-gmo powdered sugar, liquid); (add-ons: organic lemon juice, non-gmo lemon extract, organic orange juice, orange extract, organic cranberries, organic blueberries, organic Peruvian dark milk chocolate chips, etc.)

⭐ Gourmet Sourdough Scones (8)

Indulge in the timeless delight of our Organic Pandesal, a Filipino favorite that brings a touch of homemade comfort to your table. At Baking Bliss NWA, we take pride in crafting this classic bread roll using only the finest organic ingredients. Our pandesal features a golden crisp crust covered in breadcrumbs and a soft fluffy interior that melts in your mouth. Coming in a bag of one dozen, each roll is meticulously made with organic flour, Himalayan sea salt, and a hint of sweetness, ensuring a wholesome and delicious experience with every bite. Perfect for breakfast, a snack, or paired with your favorite spreads, our Organic Pandesal embodies the essence of traditional Philippines baking with a twist. Treat yourself and your loved ones to the irresistible taste of Pinoy authenticity. Freshly baked and delivered with care, our Organic Pandesal promises to elevate your everyday moments into something truly special. Experience the bliss of baking with us—order yours today and savor the warmth of our kitchen in every roll. Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic butter (pasteurized organic sweet cream, salt), organic first-crystallization sugar, organic cage-free pasture-raised egg, commercial yeast, Himalayan sea salt, organic breadcrumbs (organic unbleached high altitude soft red winter wheat flour, filtered water, organic milk, organic sourdough culture [organic flour, filtered water, wild yeast, wild bacteria], organic butter [pasteurized organic sweet cream, salt], organic raw berry wildflower honey [product of Brazil and Argentina], Himalayan sea salt).

🥥 Plain Pandesal (12)

Indulge in a taste of paradise with our Organic Pandesal, a delightful twist on a classic Filipino favorite. Baked fresh daily at Baking Bliss NWA, each fluffy, golden-brown roll is made with only the finest organic ingredients, ensuring a wholesome and delicious experience. What sets our Pandesal apart is the luscious mango coulis nestled inside. Crafted from organic mangoes and simmered to perfection, our coulis offers a sweet and tangy burst of tropical flavor with every bite. The result is a harmonious blend of soft, airy bread and vibrant, fruit-infused filling that’s sure to captivate your taste buds. Perfect for breakfast, a snack, or a sweet treat, our Organic Pandesal with Mango Coulis is a testament to our commitment to quality and flavor. Enjoy the comforting taste of this artisanal delight and let each bite transport you to a sunny, mango-filled paradise. Experience the bliss of organic goodness and tropical sweetness with every roll! Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic butter (pasteurized organic sweet cream, salt), organic first-crystallization sugar, organic cage-free pasture-raised egg, commercial yeast, Himalayan sea salt, organic breadcrumbs (organic unbleached high altitude soft red winter wheat flour, filtered water, organic milk, organic sourdough culture [organic flour, filtered water, wild yeast, wild bacteria], organic butter [pasteurized organic sweet cream, salt], organic raw berry wildflower honey [product of Brazil and Argentina], Himalayan sea salt), mango filling (organic mango, organic first-crystallization sugar, organic lemon juice).

🥥Pandesal w/ Mango Filling (12)

Indulge in the warm and comforting flavors of our delicious Cinnamon Rolls - the perfect way to start your day or enjoy as a sweet treat. Our Cinnamon Rolls are made with with a brioche-style dough, Saigon Cinnamon, cage-free eggs, and organic milk. The perfectly gooey filling has delicious caramel notes, the exterior is slightly crisp, and the interior is tender with a hint of sour to remind you that these rolls are 100% naturally leavened. You will never get a roll that is bready or lackluster in flavor. No dry or chemical tasting rolls here (and especially no overwhelming overly-sweet frosting hiding the complex depth of flavor)! The sourdough in these cinnamon rolls is an unexpected aspect that takes these rolls over the top! Each roll is lovingly crafted, resulting in a delicious and decadent pastry that's hard to resist. Are you sold yet? Enjoy our Cinnamon Rolls fresh out of the box for a comforting treat anytime of the day or reheat them for the ultimate indulgence. They're perfect for breakfast, brunch, or even as a dessert to share with friends and family. Order now and let us treat you to the irresistible and comforting flavors of our delicious Cinnamon Rolls - the perfect way to satisfy your sweet tooth and start your day off on the right foot! Ingredients: organic unbleached high altitude soft red winter wheat flour, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic milk, organic pastured-raised eggs, organic butter, organic first-crystallization sugar, Himalayan sea salt, filling (organic first-crystallization sugar, organic butter, organic Saigon cinnamon, organic blackstrap molasses, organic flour); (add-ons: organic Thompson raisins, plain icing {non-gmo powdered sugar, water, non-gmo cornstarch}, vanilla icing {non-gmo powdered sugar, water, organic vanilla, non-gmo cornstarch}, cream cheese icing {cream cheese, non-gmo powdered sugar, water, non-gmo cornstarch}).

⭐ Sourdough Cinnamon Rolls (6)

🎂Custom cakes are a labor of love.💗Please allow for at least a 72 hour notice. 🕔Thank you! Introducing our delicious 3 Layered Chiffon Cakes, the perfect centerpiece for any celebration. Our cakes are baked fresh with only the finest ingredients, ensuring a moist and flavorful cake with every slice. All our three-layer foam cakes are made with a chiffon cake base. This light sponge cake has a melt-in-your mouth crumb that’s delicate, moist, and tender. Our cakes are customizable to your preferences, allowing you to choose the base, frosting, and filling flavors that best suit your needs. Whether you're celebrating a birthday, wedding, or any special occasion, our custom cakes are the perfect way to make your event extra special. We use only high-quality ingredients, including organic butter, organic pasture-raised eggs, and premium flour, to create our cakes. Plus, we offer a wide variety of flavors to choose from, including classic vanilla, chocolate, red velvet, and many more. We also offer custom fillings and toppings, such as fresh fruit, whipped cream, buttercream roses, and chocolate ganache. Our custom cakes are perfect for any occasion, from intimate gatherings to large events. These three layers of heaven are sure to impress your guests and create a lasting memory of your special day. Get ready to experience bliss in every bite! ...Want the classic dense and moist cakes we all know and love—try our 2-Layer Butter Cake instead! (see the FAQ page for an explanation of the difference between our 3-Layer and 2-Layer Cakes)

Gourmet Custom Cake (3 Layer)

Experience the ultimate indulgence with our scrumptious Drop Cookies - the perfect way to satisfy your sweet tooth. They come in a dozen per flavor. Our cookies are made with only high-quality ingredients. Each cookie is soft, chewy, and bursting with flavor, making it the perfect treat for any occasion. Our selection includes classic favorites like chocolate chip, snickerdoodle, and oatmeal raisin, as well as more unique and exciting flavors throughout the year such as pumpkin chocolate chip cookies. With so many delicious options to choose from, you're sure to find the perfect cookie to satisfy your cravings. Whether you're looking for a sweet treat to share with friends and family or a special indulgence just for yourself, our Drop Cookies are the perfect choice. They're easy to pack and take on-the-go, making them the perfect snack for work, school, or travel. Order now and let us treat you to the delicious and irresistible flavors of our scrumptious Drop Cookies - the perfect way to satisfy your sweet tooth and indulge in a little bit of heaven. Ingredients (for base): organic unbleached high altitude soft red winter wheat flour, organic butter, organic first-crystallization sugar, organic pastured-raised eggs, organic blackstrap molasses, baking soda, Himalayan sea salt; (add-ons: organic Peruvian dark milk chocolate chips (organic cane sugar, organic natural cocoa butter, organic cocoa mass, organic rice syrup powder, organic rice maltodextrin powder), organic dried cranberries, white chocolate, organic rolled oats, organic thompson raisins, etc.).(for snickerdoodle): organic unbleached high altitude soft red winter wheat flour, organic butter, organic first-crystallization sugar, organic pastured-raised eggs, organic Saigon cinnamon, cream of tartar, baking soda, Himalayan sea salt.(for chocolate snickerdoodle): organic unbleached high altitude soft red winter wheat flour, organic butter, organic first-crystallization sugar, organic pastured-raised eggs, organic Arriba cacao powder (product of Peru, Ecuador, and the Dominican Republic), organic Saigon cinnamon, organic blackstrap molasses, cream of tartar, baking soda, Himalayan sea salt.

⭐️ Drop Cookies (12)

Indulge in the delectable taste of our Cloverleaf Rolls. With a dozen in each order, these rolls are sure to become a staple on your dining table, these clover rolls are made from our signature sourdough starter and baked to perfection, resulting in a soft, fluffy texture and a tempting aroma. Perfect for breakfast, lunch, or dinner, these rolls will add a touch of warmth and comfort to any meal. Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic butter, organic first-crystallization sugar, organic pastured-raised eggs, commercial yeast, Himalayan sea salt.

Cloverleaf Rolls (12)

Introducing our Hokkaido Dinner Rolls! Also known as Japanese milk bread, these Hokkaido rolls are ultra tender, super fluffy, and practically melt-in-your-mouth! The added sourdough discard lends a more complex flavor and the tangzhong technique creates the most pillow-soft texture! Made with love in our Springdale, AR kitchen, these pillowy and buttery rolls will elevate any meal. Perfectly paired with soups, stews, or enjoyed on their own, our 9-pack of Hokkaido Dinner Rolls will bring comfort and bliss to your dining experience. Ingredients: organic unbleached high altitude soft red winter wheat flour, organic milk, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic butter, organic first-crystallization sugar, organic pastured-raised eggs, commercial yeast, Himalayan sea salt.

Organic Hokkaido Dinner Rolls (9)

Indulge in the irresistible wholesome goodness of our Organic Honey Oat Whole Wheat Sandwich Bread. Carefully crafted by Baking Bliss NWA, this bread is made with love and high-quality ingredients. With a perfect balance of nutty whole wheat, sweet honey, and a delightful hint of oats, each bite delivers a satisfyingly soft and flavorful experience. Ingredients: filtered water, organic hard red whole wheat flour (Unifine), organic unbleached high altitude soft red winter wheat flour, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), organic raw berry wildflower honey (product of Brazil and Argentina), organic rolled oats, organic butter, organic pastured-raised eggs, organic olive oil, Himalayan sea salt.

Honey Oat Sourdough

Indulge in the irresistible taste of our 1.5 lbs. Original Sourdough Bread, handcrafted with love at Baking Bliss NWA. Made from a time-honored recipe and naturally leavened, each loaf boasts a thin crust and a soft mildly tangy interior that will transport your taste buds to sourdough heaven. This loaf is lower in hydration and smaller than our Artisan Sourdough. Perfect for sandwiches, toasting, or simply enjoyed on its own, our Sourdough is a testament to our dedication to quality and flavor. Ingredients: organic high altitude soft red winter wheat flour, filtered water, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), Himalayan sea salt.

⭐️ Original Sourdough

Indulge in the delightful harmony of rich olive flavors and the distinctive tang of sourdough with our Olive Sourdough. Handcrafted with care by Baking Bliss NWA, this artisan bread brings together the best of both worlds – the mild, buttery taste of olives perfectly complemented by the robust, slightly tangy sourdough. Order your loaf today and experience a slice of culinary bliss in every bite. Ingredients: organic unbleached high altitude soft red winter wheat flour, filtered water, non-gmo black olives, organic sourdough culture (organic flour, water, wild yeast, wild bacteria), Himalayan sea salt.

Olive Sourdough

We are Jasriel and Warren, proudly serving customers in the NWA area. Thanks for stopping by! Please don't hesitate to reach out if you have any questions and be sure to subscribe to our email list for discounts and shop updates. Don't forget to follow us on Facebook! Thank you for supporting Baking Bliss NWA!Our MissionWe are a brother and sister team using our passion for baking and entrepreneurship to provide the best tasting gourmet treats and exceptional service with a smile. We love serving our community treats that satisfy their cravings and make them say "wow".All of our delicious baked goods are made with organic and high quality ingredients: Himalayan sea salt, top shelf oils such as organic olive and organic expeller pressed coconut, aluminum-free baking powder, organic cream, organic milk, filtered water, organic wildflower honey from Brazil and Argentina, organic Peruvian chocolate, first crystallization sugar, premium organic Arriba cocoa, organic butter, unbleached non-GMO flours, organic unifine grains, and pasture-raised eggs to name a few.You will never find any additives, preservatives, conditioners, artificial flavors, or fillers of any kind. Get ready to experience bliss in every bite!OUR STORYBorn and raised in Southern California, we were home-schooled from Kindergarten to High School. It was not until we moved to Northern California in the 2010s, that we were introduced to the world of baking. Banana Oatmeal Chocolate Chip Muffin Cups were the first baked good we ever made (believe it or not, we never attempted chocolate chip cookies until 2022).As we became more involved in the kitchen, our baking experience also increased. But we also took up other hobbies. Besides baking, Warren also enjoys gardening and Jasriel loves to write fiction. We were brought up in an environment where a simple life, wholesome ingredients, and made-from-scratch foods were championed. This concept of "homemade is better made" was reflected in our cooking and later in our baking.Coming from a culturally colorful background with our Filipino mother and our father's mother being from Mexico, we didn't shy away from trying new cooking and baking adventures. Turns out, baking is in our heritage: our great-great-grandfather was a baker in Mexico. We've tried out many baking techniques and recipes, but it wasn't until we were introduced to yeasted bread that our baking fate was sealed.In 2018, we moved to Idaho and continued honing in our cooking and baking skills. During our time in the Gem State, we made our first attempt at cake baking. It was a miserable result; nowhere near the delicious cakes we make now. We learned new recipes, more techniques, the science behind baking, and better baking intuition.In spring of 2022, we moved to the beautiful state of Arkansas and secured a permanent home in December of 2022. On January 22, 2023, Baking Bliss NWA was born, with Warren being the mastermind behind the name. Warren was the co-baker and chief financial officer; responsible for all the numbers and inventory behind our small business. Jasriel is the co-baker, and is responsible for managing Baking Bliss NWA's social media, website, and customer communications.From May to October, we participated in the Springdale Farmers' Market. In August of 2023, we started our sourdough journey, adding sourdough to our baking skillset. In our home, we make everything completely from scratch, from our meals to our desserts, our breads to our tortillas, nothing is processed or packaged.Our love and experience for baking continues to grow with our small business. Never in our wildest dreams did we imagine we'd be running a microbakery in NWA, yet here we are!In loving memory of Warren David Wieland...My name is Jasriel Wieland, the 19-year-old baker behind Baking Bliss NWA. This microbakery was born from the close bond between my little brother Warren and I, as we embarked on this venture together.&nbsp;We were more than siblings; we were a team, we were inseparable partners, each complementing the other perfectly—Warren with his sharp mind for numbers and quick thinking, and me with my skills in writing, managing our website, and handling communications.On August 6, 2024, Warren passed away unexpectedly, just a little over a month after celebrating his 18th birthday. His sudden loss was a profound shock to our family and the community he had touched. His passing occurred only three days after we were thrilled to secure our first opportunity to supply Filipino breads and pastries to Lasang Pinoy, a local restaurant. Sadly, he passed away before our first order was fulfilled.Words are so feeble to describe the pain of losing Warren so suddenly, and the void he left can never be filled. He was not just my business partner but also my closest friend, with whom I shared every aspect of my life—we were like twins, only being year apart in age and even sharing birthdays since they were just six days apart.The outpouring of love and prayers from our community has provided great comfort to my family and I as we continue to lean on the Lord and trust Him; all glory goes to Jesus. Despite this heartbreaking loss, I remain committed to Baking Bliss NWA, now with the support of my family and the love and heartfelt prayers from our wonderful community.Although the journey is more challenging without Warren, I am determined to continue our microbakery, honoring Warren’s memory with each product we create. Each baked good we create carries a piece of this little business my brother and I started, and I hope that when you enjoy our pastries and breads, you taste a bit of the love and time that went into them.Among the many recipes we had created, Warren’s "Classic" Sourdough holds a special place. This was his very own creation, crafted entirely by him, and it has become our most popular item. Each loaf is a tribute to his creativity and skill, and I hope that when you enjoy our sourdough, you can taste the unique touch that made it so special.Your support means more than words can express—it helps us keep Baking Bliss NWA and Warren’s memory alive in the most meaningful way. Thank you for being a part of this journey and for supporting us as we move forward, helping us celebrate Warren's memory through every bite. God bless.❤️

Baking Bliss NWA | Springdale, AR

The calendar below outlines our general availability and is reference only. More accurate availability is provided when submitting a request or at checkout.

Availability

Please provide your details and message below and we'll be in touch soon. For a more prompt response, please text to 208-807-5244. Thank you!

Get in Touch

By completing your purchase or submitting a custom order form, you are hereby acknowledging and consenting to our policies listed in the terms and conditions below. Order ConfirmationOrders are confirmed upon receipt of payment. If we do not receive payment 36 hours prior to pickup or delivery date, we will not fulfill your order. Baking Bliss NWA reserves the right to cancel the order within an appropriate lead time. Performance of this agreement is contingent upon our ability to complete the Agreement and is subject to labor disputes or strikes, accidents, Acts of God, and other causes beyond our control. Sometimes, things are out of our control. Care and HandlingWe are not responsible for any damage to your order after it has left our hands. You are responsible for providing a safe and appropriate environment for your order. FulfillmentAll fulfillment details will be worked out before purchase and are included in the total purchase price. Payment &amp; RefundsFull payment is required at the time of purchase. All sales are final. If you do not pick up your order at the allotted meetup time or within a 20 minute grace period, and we do not hear from you within 24 hours after we text or call you, we will assume you have forfeited your order. No refunds for goods not picked up. If we do hear from you, however, you missed the meetup window, we will contact you and arrange another meetup time. AllergensThe product may come into contact with our shop-wide allergens, and other allergens. You are responsible for notifying anyone enjoying your order of this risk and we cannot be held responsible for any adverse reactions. Order RefusalBaking Bliss NWA reserves the right to refuse any order or order request deemed noncompatible, contradictory, and/or unethical in relation to our business ethics, service beliefs, moral convictions, and religious principles; and thus, we are not to be held liable, personally or legally, for any offense or dissatisfaction taken. Photography and MarketingWe reserve the right to use photos and videos of your order at our discretion without compensation.

Our Terms and Conditions

Policies

Find something sweet for your mom or mother figure. They deserve it!

🌸 Mother's Day is May 12th!

Celebrate Dad with a special treat just for him!

🧢 Father’s Day is June 16th!

Shop our 4th of July treats and bring something extra special to the party this year!

🇺🇸 Elevate Your 4th of July Celebration!

Treat the grad in your life to something special.

It’s Graduation Season!

Shop our back to school treats and make the start of the school year extra special!

📚 Start the School Year Right

Freshly baked and full of flavor—perfect for your holiday feast or as a thoughtful gift!

🦃 Celebrate Thanksgiving with Our Homemade Baked Goods!

Savor the warm, rich flavors of fall—ideal for sharing or treating yourself!

🍁 Embrace Fall with Our Seasonal Treats!

Deliciously crafted for the season—perfect for parties, trick-or-treaters, or indulging yourself!

🎃 Make Halloween Extra Spooky with Our Treats!

Festive flavors for sharing, gifting, or indulging this season!

🎄 Sweeten Your Holidays with Our Christmas Baked Goods!

Welcome! Please allow at least a 2-DAY Lead Time. If you see a ⭐️, it's a popular pick! We look forward to serving you!

Baking Bliss NWA

We're having a presale for the Springdale Farmer's Market (Sat.) and a Sourdough Drop for Rogers and Springdale (Wed.)!

Pre-Order Here!

Please select an item below to view options, availability, and to begin a quote.

From the best specialty food artisans to your home in no time!

Results near Pea Ridge, AR

$30.00

Starts at: $10.00

Custom Pricing

$30.00

$30.00

$12.00

$14.00

$30.00

$8.00

$24.00

$14.00

$24.00

$18.00

Starts at: $85.00

$12.00

$15.00

$12.00

$15.00

$10.00

$15.00

Become a Seller

For Sellers

Seller Log In

Become a Seller

Who is Castiron?

Why Sell on Castiron Marketplace?

Pricing

Resources

About Castiron

Contact Support

Return Policy

Sitemap

Terms of Service

Privacy Policy

Terms of Service

Privacy Policy

Sitemap