Morgan Zecchini is a talented local home food artisan based in Los Angeles. With a passion for creating delicious treats that are both low FODMAP and IBS friendly, Morgan has gained recognition in the culinary world as the winner of the popular Hulu show, Bakers Dozen. Their expertise lies in crafting gluten-free, dairy-free, and low FODMAP biscuits that cater to dietary restrictions without sacrificing taste. Morgan recently shared their latest creations on social media, including a tantalizing assortment of lemon, olive, oil, and cake emoticons. They also delighted their followers with a picture-perfect gluten-free, low FODMAP birthday cake that radiated joy, accompanied by a playful sentiment and sunny emojis. Lending a touch of whimsy, Morgan pondered the idea of including dogs on wedding cakes, sparking an adorable and creative discussion amongst their followers.