Note: this is not a physical product. Discover the art of sourdough with our personally drafted, “All Things Sourdough Recipe Booklet” by Table &amp; Vine Co., a small cottage sourdough bakery business based in Kimberly, ID. This carefully curated collection features step-by-step recipes, starter care instructions, and expert tips that will help you transform simple ingredients into extraordinary sourdough boules, pastries, and more. It also includes several “notes” pages for your own thoughts, tricks, or recipes. Perfect for beginners and seasoned bakers alike, this digital booklet will be your ultimate guide to crafting mouth-watering sourdough creations in the comfort of your own kitchen. Your new Digital Booklet will be sent via email associated with your order within minutes of purchase. Thank you for supporting local! ❤️

My Story

Welcome! I'm Jenn! I’m the proud owner of Table &amp; Vine Co., in Kimberly, ID! I have always enjoyed creating and cooking in the kitchen. Since as far back as I can remember, I was always eager to help and learn from Mom and Dad. I grew up in the country outside of Nampa, ID on a 120 acre Black Angus ranch. Saying we ate good and practiced well is an understatement! With that, I will say, I was exposed to what hard work looks like at a very early age, and it was a huge contributor to who I am today! I’m so thankful for my parents, even though my teenage self may have had a different opinion 😏 My unique (for some) childhood also instilled a deep love and appreciation for cooking, baking, gardening, raising animals, and even canning.. shhhh! I’m not that old yet!! I just love the way it feels to know I’m carrying on traditions for my children who will never know what life on a big farm is like but rather, allowing them to experience our special way of semi-homesteading on just 1 acre. And now, I finally get to share some of these things I’ve picked up along the way with our community! I’ve been cultivating this particular passion for sourdough for about 4 years now. For the majority of those years, this was all just a fun hobby of mine - something I did for our family while we were busy raising babies and working in the restaurant industry. I am so pleased and excited to offer Southern Idaho all things sourdough and more! I strive to offer products that are fresh, local, and just totally comforting! Thank you for stopping by and getting to know me! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Table &amp; Vine Co.!

All Things Sourdough DIGITAL Recipe Booklet

Elevate your gatherings with Table &amp; Vine Co.'s Sourdough Charcuterie Board, handcrafted in Kimberly, ID. Our artisan charcuterie boards highlight our best selling, house-made sourdough crostinis, and paired beautifully with our locally sourced selection of cheeses, cured meats, fresh fruits, and many more gourmet accompaniments. Personal / non-catering size (available within 24 hr notice):small (2-4 guests) • $45 Further Pricing:4-6 Guests • $656-10 Guests • $13010-15 Guests • $180 *Parties larger than 15 guests, please send us a message so we can more accurately accomplish your needs* Individual Charcuterie “Lunchbox”$15 per box(Italian salami, fresh seasonal fruits, local cheeses, roasted nuts, crackers, etc. - served with a slice of fresh sourdough &amp; butter)These are a great way to cater intimate gatherings like girls night, bridesmade’s gifts, bridal parties, corporate meetings, etc. (minimum order of 4 boxes) Charcuterie CupsHor d’oeuvres hour for large gatherings $8/per person NEW: Hummas Plates - with freshly made hummas topped with feta, Kalamata olives and olive oil, plated with sliced fresh veggies &amp; naan. $50 Christmas Wreath Caprese Salad Boards - a ringed bed of arugula &amp; basil leaves, topped with fresh thick cut mozzarella rounds, diced cherry tomatoes, salami skewers and topped with balsamic drizzle. The center of the wreath is filled with fresh baguette slices. $50

Sourdough Charcuterie Boards

Unleash the bold, smokey flavor of Stevie Ray’s Smokin Slop Mix. Straight from the heart of Kimberly, ID, our home-style blend offers a perfect balance of tangy, sweet, and savory, infusing your meat with deep, rich flavors. Elevate your craving for nostalgia and experience the homemade goodness with our easy-to-use mix that's crafted for ultimate Sloppy Joe experiences.

Hi, I'm Steve, the passionate pitmaster behind Stevie Ray's Smokin Treats. I have perfected these sauces and rubs over the last 15-20 years.&nbsp;My wife Stefani, came up with the Sweet &amp; Spicy Mustard, our&nbsp;son Devin invented the Sizzlin D's Fish Seasoning, our daughter in-law Abby designed the logo and all of our labels. The rest of our kids were our taste testers and pushed&nbsp;us to bring our products to you.&nbsp;With a commitment to quality, we dive heart-first into each step of the process, with the sauces, rubs, and seasoning mixes all being made from scratch, ensuring a truly unique flavor to all of our products. We are constantly experimenting with new recipes and techniques, and would love to hear feedback from our customers so we can continue to improve.

Stevie Ray's Smokin Slop Mix

Introducing Stevie Ray’s Smokin Mom's Kickin Ranch Dry Mix, an irresistible blend of tangy, spicy and smoky flavors homegrown in Kimberly, ID. This deliciously zesty mix brings a unique punch to your choice of dips, dressings, and marinades. Elevate your culinary creations with this versatile product drawn from the heart of a small Idaho-based food business.

Mom's Kickin Ranch Dry Mix

Use this from to request the following: A private sourdough bread making class OR Charcuterie Arrangement Workshop - on a date of your choosing. Minimum six participants. We schedule times and days according to YOUR needs (Monday-Saturday AM/PM) but please know, our food truck schedule will limit the weekend dates that we are available. Workshops/Classes are now completely private, just your group of friends and family. **Please also note we do not travel to private homes or businesses for our sourdough classes - only for charcuterie arrangement classes** 🍞Unlock the art of sourdough baking with a tailored Private Sourdough Class from Table &amp; Vine Co., nestled in the charming town of Kimberly, ID. Whether you're a novice baker or aspiring artisan, this hands-on experience will elevate your bread-making skills in the comfort of your own kitchen. Dive into the world of fermentation and leave with the knowledge and confidence to create your own bakery-quality loaves. Each participant will mix, shape, bake &amp; take home their sourdough loaves! $55 per person (sourdough class)$65 per person (class + sourdough starter + our personal recipe card) Location: owners residence/south Kimberly 🍇🧀Charcuterie Workshop: includes all supplies to design beautiful personal boards, keepsake wood boards for each guest, instruction on composing visuallly brilliant textures &amp; colors, how to’s on design, &amp; foodsafe Togo packaging included. $65 per person (charcuterie arrangement workshop/instruction) ADD ON: end with a cheese &amp; wine paring - 2 local cheese samples &amp; 2 Idaho wine samples per guest(additional $20 per person) You are welcome to host your party as we normally have, at our personal residence in Kimberly. Should you prefer we come to you, a $15 travel fee will apply (TF county). Outside TF county - please ask for availability.

Request a Private Sourdough Class or Charcuterie Arrangement Workshop

Stevie Ray's Smokin' Treats introduces its Fiery Festive Fajita Seasoning, hand-crafted in Kimberly, ID for passionate food lovers. Embark on a flavor explosion with notes of cumin, chili pepper, and a secret mix of spices that will have your fajitas sizzling with authentic, fiery intensity. Spicing up your festive table was never this easy, thanks to Stevie Ray's passion for creating unforgettable culinary experiences.

Fiery Festive Fajita Seasoning 

Elevate your grilling game with Stevie Ray’s BBQ Sauce, crafted in the heart of Kimberly, ID. Bursting with a perfect blend of smoky, tangy, and sweet flavors, this sauce is ideal for marinating, glazing, or dipping. Perfect for BBQ lovers and pitmasters alike, it's your go-to choice for unforgettable backyard cookouts. Our 2, 4 &amp; 6 Scotch BBQ Sauce can be ordered by gallon size. It will come in "canned" quart jars to total a gallon.

BBQ Sauce by the Gallon

Experience the fiery kick of Stevie Ray's Smokin Treats' "4 Scotch BBQ Sauce". Handcrafted in Kimberly, ID, this bold and flavorful barbecue sauce delivers a tantalizing blend of sweet and heat that will set your taste buds alight. Perfect for BBQ enthusiasts, this small-batch sauce is a must-try for anyone who loves adding a spicy touch to grilled meats.

4 Scotch BBQ Sauce

Indulge your seafood preferences with Sizzlin D's Fish Seasoning, brought to you by Stevie Ray’s Smokin Treats, based in Kimberly, ID. This perfect blend of spices elevates your fish dishes, adding a sizzling zest that will delight your tastebuds. Handcrafted in small batches, our fish seasoning captures the essence of homestyle cooking, promising an unforgettable flavor experience with every bite. Check out the Recipe section!

Sizzlin D's Fish Seasoning 2 oz

Introducing Stevie Ray’s Smokin Treats' Signature Rub, all the way from Kimberly, ID. Enhance your grilling experience with this unique blend of handpicked spices delivering an exquisite balance of smoky, sweet and spicy notes. Ideal for ribs, pulled pork, steak and tri tip. This rub will transform your home-cooked meals into gourmet masterpieces.

Signature Rub 2 oz

Experience the captivating flavors of Stevie Ray’s Smokin House Blend - a remarkable blend of spices and herbs. Indulge in the robust, smoky taste in every meal, bringing an authentic and unique depth of flavor to your table. Developed by a small home-based food business, our House Blend is passionately crafted to transform your everyday dishes into gourmet treats. SUGAR FREE AND GLUTEN FREE

House Blend 2 oz

Fajita Seasoning  2 oz

Indulge in the rich, smoky flavor of Stevie Ray’s Pork Jerky, handcrafted in Kimberly, ID, to tantalize your taste buds. Our packs are crafted with care, using premium cuts of pork and a blend of natural spices for a delightful, savory snack experience. Perfect for on-the-go cravings or a gourmet touch to your gatherings, each bite promises a burst of authentic smoky goodness. For bulk orders of 5 oz or more.

Pork Jerky--5 oz or more

Ignite your culinary creations with Stevie Ray’s Spicy House Blend, crafted in Kimberly, ID, for a touch of the Smoky Mountain heat. This gluten-free spice blend transforms any dish with its robust fusion of zesty, fiery flavors perfect for grills, roasts, and everything in-between. Elevate your meals with a sprinkle of this handcrafted spice magic, where every bite tells a story of smoky excellence. SUGAR FREE AND GLUTEN FREE

House Blend --Spicy--5 oz bottle

Experience the rich, smoky flavor of Stevie Ray’s handcrafted Jerky, meticulously prepared in Kimberly, ID. Each pack, weighing over 5 oz, is crafted from premium cuts of Beef and infused with a signature blend of spices for an irresistibly savory snack. Perfect for adventures or as an everyday treat, this jerky embodies genuine home-cooked quality in every bite.

Beef Jerky--5 oz or more

Need private catering for corporate celebrations, a wedding, or family reunion? Hire us for meal time!! Whether you feel in the mood for light charcuterie lunchboxes or our elevated, delicious deli sandwiches on fresh homemade sourdough, with accompanied sides, soups &amp; beverages, we can be the company for you! Option 1:Table &amp; Vine Co. food truck onsite catering - Payment due upfront, per guest, by host. We will help create a beautiful set menu of host’s choice.Example: a wedding with 50 guests will have a set menu of options to order at our truck on site. Option 2:Catering Platters - large, freshly premade specialty deli sandwich platters &amp; housemade sides - delivered right to your event. Must be pre-paid before event. $8 half sandwich per guest. Side pricing varies (see menu in photo slide). Please inquire for specific flavor options! We are happy to accommodate diet restrictions, and personal preferences.Example: baby showers, bridal showers, birthdays, corporate meetings, holiday gatherings, etc. Option 3:Reserve our truck for the day to park at your event. Your guests pay us for their meals or host is billed at conclusion of event, depending on the arrangement.Example: Grand Opening for a new business, large events &amp; outdoor gatherings, etc. There is a non-refundable fee to reserve our truck for this option - which goes to fuel, potential loss in sales (worst case scenario) and prep expenses. We are willing to travel within 50 miles of Twin Falls. Please fill out the request form to get the ball rolling on getting these important life moments scheduled with us!

Food Truck Catering

Elevate your gifting game with Table &amp; Vine Co.'s Corporate &amp; Occasion Gift Baskets, expertly crafted in Kimberly, ID. Each basket is thoughtfully curated with premium, locally sourced gourmet delights, perfect for expressing appreciation or celebrating milestones. Leave a lasting impression with these elegant baskets that blend indulgence with artisanal charm.

Corporate & Occasion Gift Baskets

Enjoy fresh, wholesome lunches off of our daily sandwich, soup or salad menu to be delivered right to your office with Table &amp; Vine Co.'s "Request Office Lunch Delivery" service.We specialize in crafting delicious, wholesome meals using locally sourced ingredients, perfect for keeping your team fueled and focused. Order with us and experience the comfort of homemade sourdough goodness at work! *Please ask what soups &amp; salad options we have this week* Free Delivery on orders $65 or more (TF county)Available Tuesday-Thursdays

Request Office Lunch Delivery

Signature Rub

Mother's Day @ Cold Springs Winery, Hammett Idaho on Saturday May 10, 2025 10am-3pm. Visit Cold Springs Winery Facebook Page for more info.

Mother's Day @ Cold Springs Winery, Hammett Idaho

Reesa's Kitchen is a local home food artisan dedicated to baking the world a better place! With a passion for creating delightful treats, Reesa offers a wide range of tempting goodies that are perfect for any occasion. From beautifully decorated cakes to mouthwatering cookies and cookie kits, Reesa's Kitchen is your go-to destination for delicious homemade treats. 

Recently, Reesa shared a cake cutting video showcasing her preferred method of slicing cakes. This particular cake was a 2 layer, 6" cake that yielded 17 slices, making it ideal for serving with a meal or other food. In addition to cakes, Reesa also announced Halloween treats, including a cookie platter for $30, cookie face pops at $6 each (design customization available), Halloween cookie kits with 12 unfrosted cookies, 4 frostings, and sprinkles for $26, and a spooky 13 cookie set for Halloween priced at $40. For those looking for an extra special cake, Reesa's pink birthday cake adorned with macarons and sparkles is sure to make any celebration unforgettable. Don't wait too long, as Reesa's Kitchen's schedule is filling up fast!

Welcome! I'm Jenn! I’m the proud owner of Table &amp; Vine Co., in Kimberly, ID! I have always enjoyed creating and cooking in the kitchen. Since as far back as I can remember, I was always eager to help and learn from Mom and Dad. I grew up in the country outside of Nampa, ID on a 120 acre Black Angus ranch. Saying we ate good and practiced well is an understatement! With that, I will say, I was exposed to what hard work looks like at a very early age, and it was a huge contributor to who I am today! I’m so thankful for my parents, even though my teenage self may have had a different opinion 😏 My unique (for some) childhood also instilled a deep love and appreciation for cooking, baking, gardening, raising animals, and even canning.. shhhh! I’m not that old yet!! I just love the way it feels to know I’m carrying on traditions for my children who will never know what life on a big farm is like but rather, allowing them to experience our special way of semi-homesteading on just 1 acre. And now, I finally get to share some of these things I’ve picked up along the way with our community!I’ve been cultivating this particular passion for sourdough for about 4 years now. For the majority of those years, this was all just a fun hobby of mine - something I did for our family while we were busy raising babies and working in the restaurant industry. I am so pleased and excited to offer Southern Idaho all things sourdough and more! I strive to offer products that are fresh, local, and just totally comforting!Thank you for stopping by and getting to know me! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Table &amp; Vine Co.!

Table & Vine Co. | Kimberly, ID

With the opening of our food truck, in general, we now only have one bakery day scheduled each week. You may always request a custom bakery order on our main page to check availability for other days throughout the week.

Custom Order Availability 

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Get in Touch

Our mission is to bring beautiful and tasty sourdough options to the Magic Valley. Tell us how we did! By leaving a review on our FB page, each first time customer will receive a free Original Sourdough Round Boule on their next order. Thank you to our wonderful community for all of your support! <a href="https://www.facebook.com/tableandvinecompany?mibextid=JRoKGi" rel="noopener noreferrer" target="_blank">https://www.facebook.com/tableandvinecompany</a>

Table & Vine Co.

Reviews

Find something sweet for your mom or mother figure. They deserve it!

🌸 Mother's Day is May 12th!

Treat the grad in your life to something special.

🎓 It’s Graduation Season!

Celebrate Dad with a special treat just for him!

🧢 Father’s Day is June 16th!

Shop our 4th of July treats and bring something extra special to the party this year!

🇺🇸 Elevate Your 4th of July Celebration!

Shop our back to school treats and make the start of the school year extra special!

📚 Start the School Year Right

Freshly baked and full of flavor—perfect for your holiday feast or as a thoughtful gift!

🦃 Celebrate Thanksgiving with Our Homemade Baked Goods!

Festive flavors for sharing, gifting, or indulging this season!

🎄 Sweeten Your Holidays with Our Christmas Baked Goods!

Deliciously crafted for the season—perfect for parties, trick-or-treaters, or indulging yourself!

🎃 Make Halloween Extra Spooky with Our Treats!

Savor the warm, rich flavors of fall—ideal for sharing or treating yourself!

🍁 Embrace Fall with Our Seasonal Treats!

🕯️ Sweeten Your Holidays with Our Kwanzaa Baked Goods!

🕎 Sweeten Your Holidays with Our Hanukkah Baked Goods!

🎊 Ring in the New Year with Our New Year's Eve Baked Goods!

Our weekly food truck schedule is posted Sunday’s on our FB page. 🥪 Send us a direct message to pre-order lunch items!

Available today at our stand inside Redeemed Decor 11am-1pm

Purchase now and pick up anytime between 11am - 5:45pm 

Fresh Today!

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Custom Orders

Events

Meet Steve, the passionate pitmaster behind Stevie Ray’s Smokin' Treats nestled in Kimberly, ID. With a commitment to quality, I dive heart-first into each step of the process, with the sauces, rubs and seasoning mixes all being made from scratch, ensuring a truly unique flavor.

Stevie Ray’s Smokin Treats | Kimberly, ID

Please provide your details and message below and I'll be in touch soon.

Air Fry Chicken Breast<ol><li>Cut chicken breast in half lengthwise to make them thinner. Pound out to even out thickness throughout</li><li>Salt &amp; Pepper both sides</li><li>Lightly dust with flour, pat onto breast to stick, repeat on both sides</li><li>Spread thin, even layer of Sweet &amp; Spicy Mustard with sauce brush</li><li>Sprinkle Panko crumbs evenly over breast</li><li>Flip over and repeat steps 4 &amp; 5</li><li>Air Fry at 400 for 8-9 mins each side</li></ol>Option to use 4 Scotch BBQ Sauce in place of Sweet &amp; Spicy Mustard Fish Tacos<ol><li>Mahi Mahi fillets (or any white fish)</li><li>Spread 1 Tbsp Mayonnaise on each fillet</li><li>Sprinkle with Sizzlin D’s Fish Seasoning. Enough to cover entire fillet.</li><li>Let marinate in refrigerator for 40 mins to 2 hours</li><li>Preheat grill or Blackstone to med-high heat. Brush grill or Blackstone with oil. Grill fillets 3-4 mins or until blackened on each side. Flipping only once. Don’t overcook.</li><li>Serve with cilantro, lime wedges, and salsa on a tortilla</li></ol> Stuffed Hamburgers <ol><li>For 1 lb hamburger, add 1-Tbsp House Blend Seasoning, 2-Tbsp 4 Scotch BBQ Sauce, 5-6 crushed up Ritz Crackers (or to desire consistency) and 1-egg</li><li>Mix well</li><li>Form patties, stuff with cheese</li><li>Grill to desired doneness and serve with more 4 Scotch BBQ Sauce and/or Sweet &amp; Spicy Mustard</li></ol> Additional Suggestions Homemade BBQ Chicken Pizza with 4 Scotch BBQ Sauce Homemade Chicken Bacon Ranch Pizza with Mom’s Kickin Ranch

Recipes & Suggested Uses

Recipes, Etc

Elevate Your 4th of July Celebration!

It’s Graduation Season!

We believe that quality is key when it comes to food.  That's why we only use the best ingredients.

Stevie Ray’s Smokin Treats

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