Non-bakery Day Order Form Please detail in this form:requested itemsrequested day &amp; timedelivery or pick-up We will do our best to approve custom orders but will be totally reliant on our food truck schedule Thank you!

My Story

Welcome! I'm Jenn! I’m the proud owner of Table &amp; Vine Co., in Kimberly, ID! I have always enjoyed creating and cooking in the kitchen. Since as far back as I can remember, I was always eager to help and learn from Mom and Dad. I grew up in the country outside of Nampa, ID on a 120 acre Black Angus ranch. Saying we ate good and practiced well is an understatement! With that, I will say, I was exposed to what hard work looks like at a very early age, and it was a huge contributor to who I am today! I’m so thankful for my parents, even though my teenage self may have had a different opinion 😏 My unique (for some) childhood also instilled a deep love and appreciation for cooking, baking, gardening, raising animals, and even canning.. shhhh! I’m not that old yet!! I just love the way it feels to know I’m carrying on traditions for my children who will never know what life on a big farm is like but rather, allowing them to experience our special way of semi-homesteading on just 1 acre. And now, I finally get to share some of these things I’ve picked up along the way with our community! I’ve been cultivating this particular passion for sourdough for about 4 years now. For the majority of those years, this was all just a fun hobby of mine - something I did for our family while we were busy raising babies and working in the restaurant industry. I am so pleased and excited to offer Southern Idaho all things sourdough and more! I strive to offer products that are fresh, local, and just totally comforting! Thank you for stopping by and getting to know me! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Table &amp; Vine Co.!

Custom Bakery Order

Use this from to request the following: A private sourdough bread making class OR our holiday Gift Certificates! Unlock the art of sourdough baking with a tailored Private Sourdough Class from Table &amp; Vine Co., nestled in the charming town of Kimberly, ID. Whether you're a novice baker or aspiring artisan, this hands-on experience will elevate your bread-making skills in the comfort of your own kitchen. Dive into the world of fermentation and leave with the knowledge and confidence to create your own bakery-quality loaves. Minimum six participants. Schedule times and days according to your needs! Completely private, just your group of friends and family. $55 per person. Gift Certificates can me made out to any amount and are redeemable in person at our food truck OR by arranging custom bakery orders. *Nocash/change will be permitted in exchange for a gift certificate*

Request a Private Sourdough Class OR Gift Certificate 

Need private catering for corporate celebrations, a wedding, or family reunion?? Hire us for meal time!! Whether you feel in the mood for light charcuterie lunchboxes or our elevated, delicious deli sandwiches on fresh homemade sourdough, with accompanied sides, soups &amp; beverages, we can be the truck for you! Option 1:Table &amp; Vine Co. food truck onsite catering - Payment due upfront, per guest, by host. We will help create a beautiful set menu of host’s choice.Example: a wedding with 50 guests will have a set menu of options to order at our truck on site. Option 2:Catering Platters - large, freshly premade specialty deli sandwich platters &amp; housemade sides - delivered right to your event. Must be pre-paid before event. $8 half sandwich per guest. Side pricing varies (see menu in photo slide). Please inquire for specific flavor options! We are happy to accommodate diet restrictions, and personal preferences.Example: baby showers, bridal showers, birthdays, corporate meetings, holiday gatherings, etc. Option 3:Reserve our truck for the day to park at your event. Your guests pay us for their meals or host is billed at conclusion of event, depending on the arrangement.Example: Grand Opening for a new business, large events &amp; outdoor gatherings, etc. There is a non-negotiable pre-paid fee to reserve our truck for this option - which goes to fuel, potential loss in sales (worst case scenario) and prep expenses. We are willing to travel within 50 miles of Twin Falls. Please fill out the request form to get the ball rolling on getting these important life moments scheduled with us!

Food Truck Catering

Elevate your gatherings with Table &amp; Vine Co.'s Sourdough Charcuterie Board, handcrafted in Kimberly, ID. Our artisan charcuterie boards highlight our best selling, house-made sourdough crostinis, and paired beautifully with our locally sourced selection of cheeses, cured meats, fresh fruits, and many more gourmet accompaniments. Personal / non-catering size (available within 24 hr notice):small (2-4 guests) • $45 Further Pricing:4-6 Guests • $656-10 Guests • $13010-15 Guests • $180 *Parties larger than 15 guests, please send us a message so we can more accurately accomplish your needs* Individual Charcuterie “Lunchbox”$15 per box(Italian salami, fresh seasonal fruits, local cheeses, roasted nuts, crackers, etc. - served with a slice of fresh sourdough &amp; butter)These are a great way to cater intimate gatherings like girls night, bridesmade’s gifts, bridal parties, corporate meetings, etc. (minimum order of 4 boxes) Charcuterie CupsHor d’oeuvres hour for large gatherings $8/per person NEW: Hummas Plates - with freshly made hummas topped with feta, Kalamata olives and olive oil, plated with sliced fresh veggies &amp; naan. $50 Christmas Wreath Caprese Salad Boards - a ringed bed of arugula &amp; basil leaves, topped with fresh thick cut mozzarella rounds, diced cherry tomatoes, salami skewers and topped with balsamic drizzle. The center of the wreath is filled with fresh baguette slices. $50

Sourdough Charcuterie Boards

Indulge in a delightful treat from Table &amp; Vine Co., with our NEW Sourdough Cinnamon Braid! Made with the perfect blend of cinnamon butter, sweet dough, and our signature sourdough starter, this braided masterpiece is suitable for local food lovers looking for a scrumptious addition to their cozy winter breakfast. Always made with farm fresh eggs and local butter.

Sourdough Cinnamon Braid

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Indulge in the refreshing flavors of our Lemon Dill Havarti Sourdough Boule, handcrafted by Table &amp; Vine Co. in Kimberly, ID. Made from our signature aged sourdough starter and flavored with inclusions of lemon zest, fresh dill, and shredded havarti cheese, this artisan bread boasts a delightful unique combination of flavors that will elevate any meal or sandwich. Perfectly crusty on the outside, yet light and airy on the inside, our Lemon Dill Havarti Sourdough Boule is an irresistible addition to your table.

Lemon Dill Havarti Sourdough Boule

Introducing our Goody Baskets from Stevie Ray’s Smokin Treats —an irresistible collection of our finest handcrafted smoky delights. Each basket offers a savory medley of flavors, perfect for gifting or indulging in a gourmet experience at home. Elevate your snacking with the rich, authentic taste of our locally celebrated treats. Items include, our signature smoked jerky, BBQ sauces, sweet &amp; spicy mustards, seasonings and rubs, dry ranch mix and slop mix. Experience the rich flavors and homemade charm that set Stevie Ray’s apart. Prices based on items requested per basket.

Hi, I'm Steve, the passionate pitmaster behind Stevie Ray's Smokin Treats. I have perfected these sauces and rubs over the last 15-20 years.&nbsp;My wife Stefani, came up with the Sweet &amp; Spicy Mustard, our&nbsp;son Devin invented the Sizzlin D's Fish Seasoning, our daughter in-law Abby designed the logo and all of our labels. The rest of our kids were our taste testers and pushed&nbsp;us to bring our products to you.&nbsp;With a commitment to quality, we dive heart-first into each step of the process, with the sauces, rubs, and seasoning mixes all being made from scratch, ensuring a truly unique flavor to all of our products. We are constantly experimenting with new recipes and techniques, and would love to hear feedback from our customers so we can continue to improve.

Goody Baskets

Indulge in the rich, smoky flavor of Stevie Ray’s Pork Jerky, handcrafted in Kimberly, ID, to tantalize your taste buds. Our packs are crafted with care, using premium cuts of pork and a blend of natural spices for a delightful, savory snack experience. Perfect for on-the-go cravings or a gourmet touch to your gatherings, each bite promises a burst of authentic smoky goodness. For bulk orders of 5 oz or more.

Pork Jerky--5 oz or more

Experience the rich, smoky flavor of Stevie Ray’s handcrafted Jerky, meticulously prepared in Kimberly, ID. Each pack, weighing over 5 oz, is crafted from premium cuts of Beef and infused with a signature blend of spices for an irresistibly savory snack. Perfect for adventures or as an everyday treat, this jerky embodies genuine home-cooked quality in every bite.

Beef Jerky--5 oz or more

Embrace the comforting blend of sweet and tart with Table &amp; Vine Co.'s PB&amp;J Sweet Sourdough Rolls. Freshly baked in Kimberly, ID, these luscious rolls are generously filled with homemade, sun-ripened strawberry jam and smooth, creamy peanut butter. Each bite promises a delightful balance of flavors that will cater to your breakfast or snack-time cravings.

PB&J (Homemade Strawberry Jam) Sweet Sourdough Rolls

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Introducing the Lemon Blueberry Sourdough Boule from Table &amp; Vine Co. in Kimberly, ID — a delightful fusion of tangy lemon zest and juicy blueberries, nestled within a perfectly textured sourdough. Handcrafted with love and baked to golden perfection, this artisanal bread is an irresistible treat for breakfast or a cozy afternoon snack. Taste the difference of small-batch baking with each bite!

Lemon Blueberry Sourdough Boule

Experience the delectable fusion of tart and sweet in Table &amp; Vine Co.'s Raspberry Lemon Sweet Sourdough Rolls. Handcrafted in Kimberly, ID, these delightful rolls are filled with fresh raspberry compote and zesty lemon juice, offering a delightful twist on the classic sourdough. Enjoyed for breakfast, or a sweet snack, they promise to bring the cozy comfort of homemade baking right to your table.

Raspberry Lemon Sweet Sourdough Rolls

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Baked to perfection, Table &amp; Vine Co.'s Garlic Parmesan Sourdough Boule provides a flavor-packed journey you won’t forget. Crafted in small batches in our hometown kitchen in Kimberly, ID, each boule boasts a crispy outside, soft inside, and a robust blend of fragrant garlic and rich Parmesan. Enjoy our artisan sourdough as the perfect companion to any meal, adding sophistication and heartiness with each bite.

Garlic Parmesan Sourdough

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Indulge in the perfect slice of traditional sourdough from Table &amp; Vine Co. Nestled in the heart of Kimberly, ID, our Original Sourdough Round Boule is handcrafted using the finest ingredients and time-honored techniques. With its irresistible crust and tangy flavor, this bread will elevate your sandwiches, soups, and snacks to new heights.

Original Sourdough Round Boule

*** We are now making our bread bowls with our soft sourdough sandwich dough. (Picture a giant dinner roll!) These are much easier to hollow out for soups and they are soft, melt in your mouth, delicious, with the same sourdough tang *** The long fermented mini boule is available by request so send us a message before ordering to ask about availability as they take longer to fulfill. Thanks!

Bread Bowl (2 pack)

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Indulge in the perfect combination of heat and cheese with our Jalapeño Cheddar Sourdough. Made with love at Table &amp; Vine Co. in Kimberly, ID, this artisan bread boasts a crusty exterior and a soft, tangy interior infused with zesty jalapeños and creamy cheddar. Perfect for sandwiches, toasting, or simply tearing apart and savoring on its own, this boule is a flavor-packed delight that will leave you wanting more.

Jalapeño Cheddar Sourdough 

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Dig into the rich flavor of our Golden Honey Wheat Sourdough Boule. Handcrafted by Table &amp; Vine Co., this artisanal loaf combines the tangy goodness of sourdough with the sweetness of honey, the nutty taste of whole wheat and toasted oat crust. This new loaf is flavorful, nutritious, low on the glycemic index and, as always, has no added preservatives. Made with our Creamed Wildflower Honey, 60% whole wheat flour, 40% unbleached all-purpose flour, our Aged Sourdough Starter, a sprinkle of oats &amp; sea salt. Perfect for toast, sandwiches, or simply enjoyed on its own. Our bakery promises to change the way you see bread.

Honey Golden Wheat Sourdough Boule

**Please allow all sourdough boules a full 24 hr fermentation period when placing your order! Thank you!** Indulge in the perfect balance of flavors with our Jalapeño &amp; Honey Goat Cheese Sourdough Boule. Handcrafted using locally sourced goat cheese infused with fiery jalapeños and a touch of sweet honey, this artisanal bread offers a mouthwatering combination that will tantalize your taste buds. Baked fresh in our small kitchen in Kimberly, Idaho, this unique sourdough boule is the ideal addition to any cheese platter or a delectable accompaniment to soups and salads. Replacing the Cranberry Cinnamon Goat Cheese boule in February- we will now feature a Jalapeño &amp; Honey Goat Cheese boule with a drizzled Wildflower Honey and crispy jalapeño crust. 🤤 it’s very tangy &amp; and bit spicy. A fun little twist on our already popular Jalapeño Cheddar Sourdough. ***please allow 48 hours for proper fermentation time when placing your order and scheduling pick-up or delivery. Thank you!!***

Jalapeño & Honey Goat Cheese Sourdough Boule

Experience a delicious explosion of flavors with Table &amp; Vine Co.'s Jalapeño, Cheddar &amp; Bacon Rolls topped with our Hot Honey Drizzle. Handcrafted in Kimberly, ID, these scrumptious rolls are generously packed with smoky bacon, tangy cheddar, and a hint of jalapeño for a perfect fiery kick. Our new Hot Honey adds just the right sweetness to make you wanting more. Pair them with a cold beer or your favorite wine for an epic gastronomic journey right from the comfort of your home!

Savory Jalapeño, Cheddar & Bacon Rolls w/ Hot Honey Drizzle

Introducing our Rosemary Herb Sourdough Rustic Loaf, crafted by Table &amp; Vine Co. in Kimberly, ID. This mouthwatering artisanal bread is made from scratch using locally sourced ingredients, perfect for those following a vegan or vegetarian diet. Infused with fragrant rosemary, each bite delivers a delightful burst of flavor, making it the ideal companion to any meal or a delicious snack on its own. ***please allow at least 24 - 48 hrs for bread orders due to fermentation times.***

Rosemary Sourdough

Janet Khamissinia is a talented home food artisan based in Twin Falls, Idaho. She is a self-taught baker who specializes in creating delicious cakes, cookies, cupcakes, cake pops, and more from scratch. With a passion for baking, Janet's creations are not only visually appealing but also delectable. You can easily place your order by sending her a direct message. Recently, she shared some of her amazing creations on social media, including an adorable Halloween spiders cake, a work in progress cake pops featuring strawberries, and a beautiful cake with a quote written in Persian expressing hope for a better tomorrow and freedom for her country, Iran. She also made a Halloween vampire bat cake and a Sonic-themed birthday cake, showcasing her creativity and attention to detail. Janet is dedicated to providing delightful treats that will make any occasion special.

Wildflower Cookie Co. is a local home food artisan based in Twin Falls, ID. Owned and operated by Candace, Wildflower Cookie Co. specializes in custom sugar cookies that are beautifully handcrafted. Whether you're celebrating a special occasion or simply looking to satisfy your sweet tooth, Wildflower Cookie Co. can create the perfect set of cookies just for you. Bookings are currently unavailable until January, but you can reach out to Wildflower Cookie Co. via DM or email for pricing and details.

Recently, Wildflower Cookie Co. posted about their favorite desert-themed cookie set for a baby shower. They also announced that Halloween-themed cookie sets are now available for order. Orders for the Halloween cookies need to be placed by October 16th and will be ready for pick up on October 27th. The set includes a mini set of three cookies (pumpkin, candy corn, and ghost) in a box with festive ribbon, priced at $10, as well as individual cookies on a stick for $4 each. Wildflower Cookie Co. takes pride in their hand-cut shapes and free-handed decorations, embracing imperfections that give their cookies character. They are excited to see all the little Hulks and Spider-Man's this Halloween.

Patricia Silva is a passionate home food artisan known for her homemade cookies baked with love. With a strong emphasis on quality and attention to detail, Patricia's cookies are a delightful treat for any occasion. As she recently posted on her social media, she spreads love and gratitude to her customers, mental health professionals, and everyone, reminding them that they are loved. Patricia's dedication and talent have quickly gained her a loyal following, so be sure to keep an eye out for her upcoming Easter/spring cookie kits. You can find her under the handle @cookies_by_trish, where she shares her love for what she does and showcases mouthwatering creations, such as her cocoa espresso cookies. Patricia's cookies, made with passion and creativity, are the perfect addition to any home in Twin Falls, Idaho.

Twisted Apron is a local family-owned small-batch bakery based in the Magic Valley. They specialize in cookies, cakes, and cupcakes, offering delicious and beautifully crafted treats. Twisted Apron recently showcased their expertise by creating fluffy vanilla cupcakes topped with fresh strawberry buttercream, perfect for a baby's 1st birthday. They also created a Paw Patrol-themed pull-apart cupcake cake, featuring sponge vanilla and moist chocolate cakes with cream cheese icing and caramel buttercream. Another creative creation was their number cakes, customized to represent the class of '22, with flavors like moist vanilla cake with cherry compote and fudgy chocolate cake with amaretto buttercream and chocolate ganache. To celebrate Mother's Day, Twisted Apron produced cupcake quads topped with German chocolate cake filling, fudge whipped icing, caramel buttercream, and crunchy mini pretzels. Lastly, their oatmeal raisin cookies are described as both salty and sweet, with a crunchy exterior and soft chewy interior, topped with sweet and spiced cinnamon icing, making for the perfect breakfast cookie. Twisted Apron's small-batch bakery delights are a must-try, offering a delightful array of flavors and customizability for any celebration or craving.

208 Cookies is a local home food artisan based in Twin Falls, Idaho, operated by Kylee Mordhorst. Specializing in custom sugar cookies for all events, 208 Cookies offers a range of creative and delicious options for customers to choose from. As an exclusive local pick-up service, customers can enjoy the convenience of picking up their orders directly. With a passion for baking and a dedication to crafting unique treats, 208 Cookies continues to impress with their attention to detail and dedication to customer satisfaction.

Recent posts by 208 Cookies showcase their commitment to innovation and customization. From their announcement of custom cookie cakes in different sizes and flavors to spa-themed cookies inspired by @sincerelywhiskedbakingco, there is no shortage of creativity in their offerings. They also bring enchantment with mermaid-themed cookies that transport customers to an under-the-sea world. Additionally, 208 Cookies is known for their Halloween pre-orders, offering a variety of options including DIY kits, personalized cookies with crocheted keychains, and sets of spooky treats. Their versatility, quality, and dedication to personalized service make 208 Cookies a top choice for those in the Twin Falls area seeking delicious custom sugar cookies.

Home Place Sweets is a local home food artisan dedicated to providing custom sugar cookies and a variety of other delicious treats. With a commitment to meeting dietary needs, they offer options including gluten-free, allergen-free, and even sourdough cookies. Whether you're in the mood for traditional sweet treats or special dietary alternatives, Home Place Sweets has you covered. Additionally, they recently expressed their love for making team cookies, showing support for local sports and the growth and development of young athletes. They also announced their participation in an upcoming fall event and introduced some exciting new additions to their menu, including pumpkin rolls and pumpkin bread. As the seasons change, Home Place Sweets is ready to bring joy to your taste buds with their delectable creations.

Joan Payton-Few is a self-taught custom cookie artist based in the Magic Valley Area, ID. With a passion for making celebrations special, Joan is dedicated to creating personalized cookies that are sure to impress. Whether it's a birthday, wedding, or any other occasion, Joan is ready to help make your event unforgettable, one delicious cookie at a time!

Recently, Joan has been actively promoting her business through various posts. She encourages businesses to consider cookies with their logos as a unique way to promote their brands. Pro Image Body and Paint and Sonnys Speed & Kustom were fortunate to receive logo cookies from Jerry Seiner Wholesale Parts, and Joan expresses her gratitude for their service to the Magic Valley community. Additionally, Joan showcases her creativity by sharing adorable cow-themed cookies made for a mother-to-be. If you're interested in placing an order, keep an eye out for the upcoming order link, with pick-up availability on October 14th and 15th. Don't miss the chance to add a touch of sweetness to your next celebration with Joan Payton-Few's exquisite custom cookies!

Jess Casperson is a local home food artisan based in Twin Falls, ID, specializing in custom buttercream cakes and baking classes. With a passion for bringing something extra to the sweetest moments in life, Jess creates unique and delicious cakes that are sure to impress. From soft pastels and delicate flowers to vibrant party cakes, Jess's creations are works of art that not only taste amazing but also look stunning. Whether it's a wedding, birthday, or any other special occasion, Jess Casperson | Custom Cakes is the go-to for adding a touch of sweetness to your celebrations.

Recently, Jess shared some of her latest creations on social media, including a cake adorned with blue frosting flowers, a coconut cake with fresh lemon curd filling and raspberry buttercream, and a cake featuring soft pastels and delicate flowers to send warm wishes for sunny days ahead. Jess's talent for cake design is showcased through her use of palette knives, creating beautiful painted cakes that are both visually appealing and delicious. Additionally, Jess's cakes have been prominently displayed at the Parade of Homes Twin Falls event, attracting attention and delighting visitors. With a flair for creativity, quality baking, and a dedication to making every bite a memorable experience, Jess Casperson | Custom Cakes is the name to remember for all your cake needs in Twin Falls.

Carter Pfeifer is a talented home baker based in Twin Falls, Idaho. Known for their exceptional cake designs, Carter has been delighting customers with their artistic creations. From a stunning Jurassic World cake to an Xbox-themed cake carved into the shape of a controller, each masterpiece is a testament to Carter's creativity and attention to detail. Not only are their cakes visually stunning, but they also offer unique flavors like banana cake with cream cheese frosting and drunken strawberries for a 21st birthday celebration. From donation cakes for children to sports-themed delights like a Yankees cake topped with a fondant mitt and ball, Carter's passion for baking shines through in every creation.

Eden's Desserts is a local home food artisan based in Twin Falls. Specializing in cakes and desserts, Eden offers a variety of sweet treats that can be customized to fit any occasion. Whether you're celebrating a milestone birthday or hosting a private cake class, Eden is dedicated to creating delicious and visually stunning creations. Recent posts on social media showcase some of her mouthwatering offerings, including chocolate cakes with raspberry curd and chocolate ganache fillings, an Elsa-themed birthday cake decorated with Frozen characters, and irresistibly good raspberry huckleberry sweet rolls. In addition to her home-based business, Eden also invites customers to join her at the Grand Opening Party of her husband's new office, Falls Orthodontics, where she'll be serving tasty cookies. And for those who simply can't resist warm cinnamon rolls with maple cream cheese frosting, Eden has got you covered. Trust Eden's Desserts to bring a touch of sweetness to your next celebration or indulgent treat.


Kaddy's Cake Pops is a local home food artisan based in Twin Falls and Pocatello, ID. Run by Kylee Gardner, Kaddy's Cake Pops specializes in creating delectable and visually appealing cake pops. With a focus on quality and creativity, Kylee takes pride in offering unique and groovy cake pops that are not only delicious but also a visual treat. Customers can conveniently pick up their orders locally, and inquiries can be made via email at kaddyscakepopshop@gmail.com. Whether it's for a special occasion like Father's Day or Mother's Day, or just to satisfy a sweet craving, Kaddy's Cake Pops is the place to go!

Recent posts on Kaddy's Cake Pops' social media accounts showcase the artistic creations and growing expertise of Kylee. From the adorable Easter cake pops to the mouthwatering Mother's Day-themed treats, each creation is a testament to Kylee's skill and dedication. With upcoming orders and festivities like the Fourth of July, Kaddy's Cake Pops offers a delightful way to celebrate any occasion. Customers have until May 3 to place their orders for Mother's Day, and for those in Pocatello, pickups must be made before Friday, May 12. In addition to her baking talents, Kylee also shares her knowledge by giving informative speeches on cake pop making, highlighting her passion for her craft.

Unique Cakes & Cupcakes is a local home food artisan based in Twin Falls, ID. With a focus on creating unique and delicious cakes and cupcakes, their creations are sure to impress. Whether you're looking for a simple birthday cake or a themed creation, Unique Cakes & Cupcakes has you covered. Preorders are accepted 2-3 weeks in advance or sooner, allowing you to plan your special occasion with ease. Their recent posts showcase their talent, from a textured blue and gold cake to a number makeup themed cake, a lilac sprinkled cake, a galaxy themed cake, and a simple rosette smash cake. Each creation is made with attention to detail and topped off with professional photography. With a passion for baking and a commitment to quality, Unique Cakes & Cupcakes is the perfect choice for your next celebration.


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Welcome! I'm Jenn! I’m the proud owner of Table &amp; Vine Co., in Kimberly, ID! I have always enjoyed creating and cooking in the kitchen. Since as far back as I can remember, I was always eager to help and learn from Mom and Dad. I grew up in the country outside of Nampa, ID on a 120 acre Black Angus ranch. Saying we ate good and practiced well is an understatement! With that, I will say, I was exposed to what hard work looks like at a very early age, and it was a huge contributor to who I am today! I’m so thankful for my parents, even though my teenage self may have had a different opinion 😏 My unique (for some) childhood also instilled a deep love and appreciation for cooking, baking, gardening, raising animals, and even canning.. shhhh! I’m not that old yet!! I just love the way it feels to know I’m carrying on traditions for my children who will never know what life on a big farm is like but rather, allowing them to experience our special way of semi-homesteading on just 1 acre. And now, I finally get to share some of these things I’ve picked up along the way with our community!I’ve been cultivating this particular passion for sourdough for about 4 years now. For the majority of those years, this was all just a fun hobby of mine - something I did for our family while we were busy raising babies and working in the restaurant industry. I am so pleased and excited to offer Southern Idaho all things sourdough and more! I strive to offer products that are fresh, local, and just totally comforting!Thank you for stopping by and getting to know me! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Table &amp; Vine Co.!

Table & Vine Co. | Kimberly, ID

With the opening of our food truck, in general, we now only have one bakery day scheduled each week. You may always request a custom bakery order on our main page to check availability for other days throughout the week.

Custom Order Availability 

Please provide your message below and I'll be in touch soon.

Get in Touch

Our mission is to bring beautiful and tasty sourdough options to the Magic Valley. Tell us how we did! By leaving a review on our FB page, each first time customer will receive a free Original Sourdough Round Boule on their next order. Thank you to our wonderful community for all of your support! <a href="https://www.facebook.com/tableandvinecompany?mibextid=JRoKGi" rel="noopener noreferrer" target="_blank">https://www.facebook.com/tableandvinecompany</a>

Table & Vine Co.

Reviews

Find something sweet for your mom or mother figure. They deserve it!

🌸 Mother's Day is May 12th!

Treat the grad in your life to something special.

🎓 It’s Graduation Season!

Celebrate Dad with a special treat just for him!

🧢 Father’s Day is June 16th!

Shop our 4th of July treats and bring something extra special to the party this year!

🇺🇸 Elevate Your 4th of July Celebration!

Shop our back to school treats and make the start of the school year extra special!

📚 Start the School Year Right

Freshly baked and full of flavor—perfect for your holiday feast or as a thoughtful gift!

🦃 Celebrate Thanksgiving with Our Homemade Baked Goods!

Festive flavors for sharing, gifting, or indulging this season!

🎄 Sweeten Your Holidays with Our Christmas Baked Goods!

Deliciously crafted for the season—perfect for parties, trick-or-treaters, or indulging yourself!

🎃 Make Halloween Extra Spooky with Our Treats!

Savor the warm, rich flavors of fall—ideal for sharing or treating yourself!

🍁 Embrace Fall with Our Seasonal Treats!

🕯️ Sweeten Your Holidays with Our Kwanzaa Baked Goods!

🕎 Sweeten Your Holidays with Our Hanukkah Baked Goods!

🎊 Ring in the New Year with Our New Year's Eve Baked Goods!

Our weekly food truck schedule is posted Sunday’s on our FB page. 🥪 Send us a direct message to pre-order lunch items!

Available today at our stand inside Redeemed Decor 11am-1pm

Purchase now and pick up anytime between 11am - 5:45pm 

Fresh Today!

Please select an item below to view options, availability, and to begin a quote.

Custom Orders

Events

Meet Steve, the passionate pitmaster behind Stevie Ray’s Smokin' Treats nestled in Kimberly, ID. With a commitment to quality, I dive heart-first into each step of the process, with the sauces, rubs and seasoning mixes all being made from scratch, ensuring a truly unique flavor.

Stevie Ray’s Smokin Treats | Kimberly, ID

Please provide your details and message below and I'll be in touch soon.

Air Fry Chicken Breast<ol><li>Cut chicken breast in half lengthwise to make them thinner. Pound out to even out thickness throughout</li><li>Salt &amp; Pepper both sides</li><li>Lightly dust with flour, pat onto breast to stick, repeat on both sides</li><li>Spread thin, even layer of Sweet &amp; Spicy Mustard with sauce brush</li><li>Sprinkle Panko crumbs evenly over breast</li><li>Flip over and repeat steps 4 &amp; 5</li><li>Air Fry at 400 for 8-9 mins each side</li></ol>Option to use 4 Scotch BBQ Sauce in place of Sweet &amp; Spicy Mustard Fish Tacos<ol><li>Mahi Mahi fillets (or any white fish)</li><li>Spread 1 Tbsp Mayonnaise on each fillet</li><li>Sprinkle with Sizzlin D’s Fish Seasoning. Enough to cover entire fillet.</li><li>Let marinate in refrigerator for 40 mins to 2 hours</li><li>Preheat grill or Blackstone to med-high heat. Brush grill or Blackstone with oil. Grill fillets 3-4 mins or until blackened on each side. Flipping only once. Don’t overcook.</li><li>Serve with cilantro, lime wedges, and salsa on a tortilla</li></ol> Stuffed Hamburgers <ol><li>For 1 lb hamburger, add 1-Tbsp House Blend Seasoning, 2-Tbsp 4 Scotch BBQ Sauce, 5-6 crushed up Ritz Crackers (or to desire consistency) and 1-egg</li><li>Mix well</li><li>Form patties, stuff with cheese</li><li>Grill to desired doneness and serve with more 4 Scotch BBQ Sauce and/or Sweet &amp; Spicy Mustard</li></ol> Additional Suggestions Homemade BBQ Chicken Pizza with 4 Scotch BBQ Sauce Homemade Chicken Bacon Ranch Pizza with Mom’s Kickin Ranch

Recipes & Suggested Uses

Recipes, Etc

Elevate Your 4th of July Celebration!

It’s Graduation Season!

We believe that quality is key when it comes to food.  That's why we only use the best ingredients.

Stevie Ray’s Smokin Treats

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