Butter, Brown Sugar, Sugar, Egg, Vanilla, Flour, Baking Soda, Salt, 60% Ghirardelli Chocolate, Maldon Salt, Starter (Wild Yeast), Pistachio, Pistachio Butter (Campo D’Oro)Prices reflects 1 dozen cookies.

My Story

Welcome to Twins That Cook! We are Mary &amp; Grace, proudly serving customers in the Cockeysville and Hampstead areas. Always baked from scratch, using the freshest &amp; best ingredients. Please don't hesitate to reach out if you have any questions, especially if you wanted something you don't see here on our page. Please check out our Instagram for more offerings, as we are fully customizable. Thank you for supporting Twins That Cook!

1 dozen Dark Chocolate Sourdough Pistachio Cookies 

Flour, Water, Salt, Starter (Wild Yeast), Mozzarella, Pepperoni, Parmesan, Pizza Sauce (San Marzano Tomatoes, Salt, Olive Oil), Dried Oregano, Thai Rice FlourPlease order 2+ days in advance to prepare.

Pepperoni Pizza Sourdough

Flour, Water, Salt, Fresh Rosemary, Starter (Wild Yeast), Thai Rice Flour, Kalamata Olive, FetaCrispy outside, soft insidePlease order 2+ days in advance to prepare.

Olive, Feta, Rosemary Sourdough 

Ingredients: graham cracker, butter, brown sugar, egg, vanilla, flour, baking powder, brown sugar, marshmallow fluff, milk chocolate Allergens: wheat, dairy, egg Price reflects 16 bars.

S’mores Bars

Flour, Water, Salt, Starter (Wild Yeast), Sharp Cheddar, Fresh Jalapeño, Thai Rice FlourPlease order 2+ days in advance to prepare.

Jalapeño Cheddar Sourdough

Flour, Water, Salt, Starter (Wild Yeast), Dehydrated Raspberries, Callebaut W2 White Chocolate, Sugar, Thai Rice FlourSoft inside, Crispy OutsidePlease order 2+ days in advance to prepare.

Raspberry White Chocolate Sourdough

Flour, Water, Salt, Honey, Starter (wild yeast), Yeast, Baking Soda (for boiling), Egg (for baking)Price reflects 6 bagels. Please order 2+ days in advance to prepare.

1/2 dozen Plain Sourdough Bagels 

Bread Flour, Starter (wild yeast), Water, Olive Oil, Local Lard (John Brown Butchery), Honey, SaltApprox.: 300g/ dough ball, makes about an 11" pizza, comes frozen in container. To dethaw: Place in refrigerator overnight OR for a faster de-thaw, place on countertop for 2-3 hours before using. To bake: Heat a cast iron skillet on medium until hot. Shape dough &amp; place in pan. Top with toppings then bake in 450 degree preheated oven for around 20 minutes. When brown and crispy, broil for around 1-2 minutes until the toppings are cooked to your liking.

Frozen Sourdough Pizza Dough

Flour, Water, Salt, Honey, Butter, Yeast, Starter (Wild Yeast)(Price reflects 1 loaf)Please order 2+ days in advance to prepare.

Soft Sourdough Sandwich Bread

Flour, Water, Salt, Starter (Wild Yeast), Calabrian Chili (chili, sunflower oil, salt, white wine vinegar), Local HoneyPlease order 2+ days in advance to prepare.

Calabrian Chili & Honey Sourdough

Rolled Oats, Maple Syrup, Coconut Oil, Vanilla, Cinnamon, Starter (Wild Yeast), Salt, Pecans, Sunflower Seeds, Pumpkin Seeds, Chia Seeds, 60% Ghirardelli Chocolate ChipsPrice reflects 1lb of granola.

Sourdough Dark Chocolate Granola 

Flour, Water, Salt, Starter (Wild Yeast), Sharp Cheddar, Black Sesame SeedPlease order 2+ days in advance to prepare.

Black Sesame & Cheddar Sourdough

Flour, Baking Powder, Butter, Brown Sugar, Egg, Vanilla, Starter (Wild Yeast), 60% Ghirardelli Chocolate Chips, Callebaut W2 White Chocolate ChipsPrice reflects 12 bars.

Sourdough Blondies 

Flour, Water, Salt, Honey, Starter (wild yeast), Yeast, Baking Soda (for boiling), Egg (for baking), Cream Cheese. Chosen toppings will add additional ingredients.Price reflects 4 bagel bombs (toppings of your choice). Please choose toppings &amp; leave us a message in your order!-Plain-Chocolate Chip-Everything Bagel-White Sesame-Black Sesame-Asiago-White Cheddar-Cinnamon Crunch Please order 2+ days in advance to prepare.

4 each Sourdough Bagel Bomb 

Flour, Water, Salt, Honey, Starter (wild yeast), Yeast, Baking Soda (for boiling), Egg (for baking), Cream Cheese. Chosen toppings will add additional ingredients.Price reflects 8 bagel bombs (toppings of your choice). Please choose toppings &amp; leave us a message in your order!-Plain-Chocolate Chip-Everything Bagel-White Sesame-Black Sesame-Asiago-White Cheddar-Cinnamon Crunch Please order 2+ days in advance to prepare.

8 each Sourdough Bagel Bomb 

Butter, Brown Sugar, Sugar, Egg, Vanilla, Flour, Baking Soda, Salt, 60% Ghirardelli Chocolate, Maldon Salt, Starter (Wild Yeast), Pistachio, Pistachio Butter (Campo D’Oro)Prices reflects 6 cookies.

1/2 dozen Dark Chocolate Sourdough Pistachio Cookies 

Flour (Bread &amp; Spelt), Water, Salt, Dried Cranberry, Walnut, Starter (Wild Yeast), Thai Rice FlourPlease order 2+ days in advance to prepare.

Cranberry Walnut Sourdough

Flour, Water, Salt, Starter (Wild Yeast), Parmesan, Rosemary, Thyme, Sage, Roasted Garlic, Thai Rice FlourPlease order 2+ days in advance to prepare.

Herb, Garlic, Parm Sourdough

Flour (Bread &amp; Spelt), Water, Salt, Starter (Wild Yeast), Thai Rice Flour*Price reflects 3 plain bread-bowls*Crispy outside, tender insidePlease order 2+ days in advance to prepare. Please inquire if you would like specific flavors!

Sourdough Bread Bowls

Flour, Water, Salt, Starter (Wild Yeast), Sunflower seed, poppy seed, sesame seed, pumpkin seed, flax seedCrispy outside, soft insidePlease order 2+ days in advance to prepare.

Seedy Sourdough 

Welcome to Twins That Cook! We are Mary &amp; Grace, proudly serving customers in the Cockeysville and Hampstead areas. Always baked from scratch, using the freshest &amp; best ingredients. Please don't hesitate to reach out if you have any questions, especially if you wanted something you don't see here on our page. Please check out our Instagram for more offerings, as we are fully customizable. Thank you for supporting Twins That Cook!

Twins That Cook | Cockeysville, MD

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Festive flavors for sharing, gifting, or indulging this season!

Christmas Macaron Set 

Freshly baked and full of flavor—perfect for your holiday feast or as a thoughtful gift!

🦃 Celebrate Thanksgiving with Our Homemade Baked Goods!

One of us has a culinary & restaurant management degree, one of us has a teaching degree! This is our side passion <3

Twins That Cook

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