My Story

Welcome to Baked Joy ! I'm Asia, proudly serving customers in the Lake Stevens area. Thanks for stopping by! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Baked Joy ! 

Custom Cupcakes  (1 dozen)

Bento Cake Box 

Bento Cake 

This is a soft, fluffy, whole wheat sandwich bread - like Wonder Bread, minus the fillers and preservatives. While my classic loaf has a tangy sourdough flavor, an airy crumb, and a crunchy crust, my sandwich loaf is more mild in flavor, with a tighter more uniform crumb, and a soft crust. All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Old Starter. Fresh Island Flavor.

My name is Lehneah Sorkin and I founded Camano Island Sourdough Co to share healthy, delicious, naturally fermented bread and baked goods with my community. After working in a bakery through my early 20s, I started baking sourdough as a hobby in the hopes of finding a healthier alternative to bread and baked goods for my family - including my mom, who has a gluten sensitivity. Thanks to sourdough, she can eat bread again! Over the past 10+ years, I have perfected my process and am happy to be able to turn my passion into a business. Camano Island Sourdough Company is a family-run cottage bakery nestled on beautiful Camano Island. I specialize in small-batch sourdough baked goods—both savory and sweet—made with my 100+ year-old Seattle sourdough starter with a legacy as rich as its flavor. In accordance with the provisions of Chapters 69.22 RCW and 16-149 WAC Cottage Foods Permit Permit No.: 2187

Whole Wheat Sourdough Sandwich Loaf

This is a soft, fluffy, white sandwich bread - like Wonder Bread, minus the fillers and preservatives. While my classic loaf has a tangy sourdough flavor, an airy crumb, and a crunchy crust, my sandwich loaf is more mild in flavor, with a tighter more uniform crumb, and a soft crust. All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Sourdough Sandwich Loaf

This decadent cookie is made with brown butter and sourdough discard, then topped with flake salt for a rich, complex flavor that can't be beat.

Sourdough Brown Butter Chocolate Chip Cookie 

This flavorful loaf is made with diced fresh apples, oats, and sweetened with honey and a cinnamon sugar swirl. A few of the best parts of fall. All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Apple Oat Swirl Loaf

My Classic Sourdough Loaf, infused with fresh orange and cranberry. This flavorful loaf is sweetened with honey and is the perfect breakfast treat, my kids love it as french toast! All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Cranberry Orange Sourdough Loaf

These rustic sourdough crackers are packed with flavor and pair perfectly with cheese, cured meat, fruit, or anything else you like to eat with crackers! Elevate your charcuterie board and impress your friends. Each cracker is rolled and baked in a 10-12" oblong shape, so a single cracker can be broken up into many smaller pieces.

Sourdough Rosemary Sea Salt Crackers 4 pack

This is a traditional sourdough loaf with a rich, tangy flavor and a nice crust. All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Classic Sourdough Loaf

This decadent cookie is a classic snickerdoodle with a twist, made with brown butter and sourdough discard, then rolled in a cinnamon sugar mix.

Sourdough Brown Butter Snickerdoodle 6 pack

Sourdough Brown Butter Snickerdoodle

My Classic Sourdough Loaf, infused with locally grown rosemary and topped with more rosemary and flaky sea salt. This is a favorite for a reason, it's perfect for just about anything you like to make with bread. Lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Rosemary Sea Salt Sourdough Loaf

My Classic Sourdough Loaf, infused with California raisins and a sweet cinnamon sugar swirl. This flavorful loaf is a fan favorite, and makes the perfect breakfast treat! All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Cinnamon Raisin Swirl Loaf

Experience the rich, tangy flavor and delightful crust of my Classic Sourdough Loaf, loaded with Tillamook Cheddar Cheese and pickled Jalapenos. This loaf is amazing as is, with sandwiches, and with cream cheese. All of my bread is lovingly handcrafted and naturally fermented using my 100+ year old sourdough starter. Each loaf is a testament to the traditional artisan baking style that I have been perfecting over the past 10 years.

Jalapeño Cheddar Sourdough Loaf

Sourdough Parmesan Cracked Pepper Cracker 4 pack

Sourdough Brown Butter Chocolate Chip Cookie 6 Pack

Simply Caketastic is a family-owned local home food artisan that has been serving the community since 2010. With a team of talented cake artists including @maddys.cakes13, @sugarspiceandgasoline, and @alexruinscupcakes, they create visually stunning and delicious cakes for various occasions. Their recent posts showcase their creativity and versatility, from a beautiful summery cascade wedding cake to a cowboys-themed cake, a princess party cake, and even a chocolate pirate treasure chest cake for a unique twist on a baby shower theme. Simply Caketastic takes pride in their craft and is known for their impeccable cake artistry and attention to detail. As a women-owned business, they are committed to providing exceptional service and making every celebration extra special.


Welcome to Asia's Shop! I'm Asia, proudly serving customers in the area. Thanks for stopping by! Please don't hesitate to reach out if you have any questions and be sure to subscribe to my email list for discounts and shop updates. Thank you for supporting Asia's Shop!

Asia's Shop

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Baked Joy 

Camano Island Sourdough Company is a family-run cottage bakery nestled on beautiful Camano Island. We specialize in small-batch sourdough baked goods—both savory and sweet—made with just a few honest ingredients: locally milled flour, sea salt, fresh island air, and a 100+ year-old Seattle sourdough starter with a legacy as rich as its flavor. We’re licensed, inspected, and proudly part of the Washington Cottage Foods community—bringing wild-fermented goodness to Camano, Stanwood, Marysville, and beyond. We were into fermentation before it was cool (and way before TikTok got into it).

Camano Island Sourdough Co. | Camano, WA

Please provide your details and message below and I'll be in touch soon. You can also reach us anytime at camanosourdough@gmail.com

Family-run Camano Island sourdough goods--naturally fermented, local ingredients. Licensed & inspected by WSDA (#2187).

Camano Island Sourdough Co

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